World Cuisines

Nauru

3 topics — topics in this category.

Coconut Fish (Nauru)

An honest small entry for the world's smallest island nation: Nauru's best-known dish is coconut fish — fresh tuna or reef fish in coconut cream with onions — eaten with rice; much of the island's food today is imported,…

Pandanus and Coconut (Nauru)

The pandanus and coconut of Nauru: pandanus fruit chewed fresh and coconut in every form (milk, cream, toddy) — the traditional sweets of the island before imported sugar. Ingredients: pandanus keys, coconut (all forms).…

Island Barbecue (Nauru)

The island barbecue: grilled reef fish and chicken with rice at Nauru's beachside evenings — the social meal of the island today, with the Pacific's usual coconut and lime accents. Ingredients: reef fish or chicken, lime…

World Cuisines

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