Canjeero
The breakfast pancake: canjeero (lahoh's Somali form) — fermented, spongy pancakes eaten with sesame oil and sugar, or with stews and suqaar. Ingredients: wheat and sorghum or maize flours, water, yeast/starter, salt; sesame oil and sugar, or stews.
What it is
The breakfast pancake: canjeero (lahoh's Somali form) — fermented, spongy pancakes eaten with sesame oil and sugar, or with stews and suqaar. Ingredients: wheat and sorghum or maize flours, water, yeast/starter, salt; sesame oil and sugar, or stews. Recipe: 1) Ferment the batter overnight. 2) Pour on a hot griddle; cook one side until bubbly and set. 3) Stack soft. 4) Serve with ghee/sesame oil and sugar for breakfast, stews later. Serve: everywhere, all day. Flavor: tangy, soft, versatile. History: canjeero descends from the lahoh of Yemen across the Gulf of Aden — the Red Sea's shared pancake. See also: Suqaar, Xalwo.
How we help
General guidance on this topic is free: on this page and on the call we explain what it is, why it happens and what options exist in general terms, valid in any country, without citing specific laws.
As a member you receive the full analysis of your case: we help you draft the letters and documents, give you references to the rules and laws applicable to your country and your type of condominium, and walk with you step by step until it is resolved.
Questions we ask to fine-tune the help
To fine-tune the help to your situation, as the conversation moves forward we ask you:
- Have you already received a notice, letter or charge related to canjeero? Who issued it: the board, the management company or a third party?
- Do you have the rule book, letter or statement where this topic appears?
- In which country is your condominium or apartment?
- What type of property is it: condominium, apartment, co-operative, townhouse or other?
- What type of board do you have: owner-elected, developer-controlled or other?
- Who manages it: a professional management company, the board itself or another model?
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