Sancocho (Panamanian)
The national soup: sancocho panameño — a hen and yam (ñame) soup with culantro, corn and yuca, served with rice — Panama's restorative pride (the Afro-Panamian and interior versions debate the details).
What it is
The national soup: sancocho panameño — a hen and yam (ñame) soup with culantro, corn and yuca, served with rice — Panama's restorative pride (the Afro-Panamian and interior versions debate the details). Ingredients: free-range hen, ñame (yam), yuca, corn, plantain, culantro (the essential herb), onions, garlic, oregano. Recipe: 1) Simmer the hen into a rich broth. 2) Add roots by cooking time. 3) Season with culantro at the end (never skip it). 4) Serve with white rice and hot sauce. Serve: at family Sundays and after celebrations (the famous cure). Flavor: herbal, golden, deep. History: sancocho spans the Caribbean; Panama's ñame and culantro make its version supreme by local law. See also: Carimañolas, Ceviche (Panamanian).
How we help
General guidance on this topic is free: on this page and on the call we explain what it is, why it happens and what options exist in general terms, valid in any country, without citing specific laws.
As a member you receive the full analysis of your case: we help you draft the letters and documents, give you references to the rules and laws applicable to your country and your type of condominium, and walk with you step by step until it is resolved.
Questions we ask to fine-tune the help
To fine-tune the help to your situation, as the conversation moves forward we ask you:
- Have you already received a notice, letter or charge related to sancocho (Panamanian)? Who issued it: the board, the management company or a third party?
- Do you have the rule book, letter or statement where this topic appears?
- In which country is your condominium or apartment?
- What type of property is it: condominium, apartment, co-operative, townhouse or other?
- What type of board do you have: owner-elected, developer-controlled or other?
- Who manages it: a professional management company, the board itself or another model?
View this topic on the call page
Related topics
World Cuisines
Talk now — free call