World Cuisines

Sklandrausis

Latvia

The sun-disc of Courland: a rye-pastry tart filled with mashed carrot (or potato), caraway and egg — baked in Skrunda and Alsunga for five hundred years. Ingredients: rye flour, water, butter, salt (pastry); filling: carrots, butter, eggs, sugar, caraway seeds, sour cream.

What it is

The sun-disc of Courland: a rye-pastry tart filled with mashed carrot (or potato), caraway and egg — baked in Skrunda and Alsunga for five hundred years. Ingredients: rye flour, water, butter, salt (pastry); filling: carrots, butter, eggs, sugar, caraway seeds, sour cream. Recipe: 1) Make a firm rye dough; roll small rounds with raised rims. 2) Boil and mash carrots with butter, egg and caraway. 3) Fill the discs generously. 4) Bake until the pastry is crisp and the filling bronzed. Serve: with milk or tea — the EU protects sklandrausis with a TSG label, the first Latvian product so honoured. Flavor: sweet carrot, caraway, rye depth. History: sklandrausis belongs to the Kurzeme (Courland) west; its name joins Latvian 'sklanda' (slope/fence) and 'rausis' (the baked good). See also: Pelēkie Zirņi (Grey Peas with Speck), Aukstā Zupa.

How we help

General guidance on this topic is free: on this page and on the call we explain what it is, why it happens and what options exist in general terms, valid in any country, without citing specific laws.

As a member you receive the full analysis of your case: we help you draft the letters and documents, give you references to the rules and laws applicable to your country and your type of condominium, and walk with you step by step until it is resolved.

Questions we ask to fine-tune the help

To fine-tune the help to your situation, as the conversation moves forward we ask you:

View this topic on the call page

Related topics

World Cuisines

Talk now — free call
Share