Romania
3 topics — topics in this category.
Țuică and Pălincă
The plum fire of the villages: țuică — Romania's plum brandy, single-distilled and clear, with its double-distilled, stronger Transylvanian sibling pălincă (a protected name shared with Hungary) — the welcome shot of eve…
Cotnari Wine
The golden wine of Moldavia: Cotnari — Romania's famous dessert wine from Grasă de Cotnari and Fetească Albă, noble-rotted in the Cotnari hills (Stephen the Great's cellars), plus the dry Fetească Neagră reds of the mode…
Vișinată
The sour-cherry jewel: vișinată — sour cherries macerated with sugar and alcohol into a ruby liqueur (with siblings cireșată, afinată from bilberries, zmeurată from raspberries) — the Romanian pantry's dessert drinks. Or…
World Spirits
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