Fiji
2 topics — topics in this category.
Fijian Rum
Sugar, spice and the South Pacific: Fijian rum — from the South Pacific Distillery in Lautoka (since 1980), molasses rums from Fiji's cane fields (the Ratu and Bounty brands), aged in the tropics and infused with coconut…
Kava (Yaqona)
The ceremonial root (a non-alcoholic, mildly sedative traditional drink — included as Fiji's most important beverage tradition): kava (yaqona) — pounded root of Piper methysticum mixed with water in the carved tanoa bowl…
World Spirits
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