Jamaica
3 topics — topics in this category.
Jamaican Rum
The funk of the island: Jamaican rum — pot-still rums rich in esters (the 'funk' of dunder and long fermentation) from Appleton Estate (1749, Jamaica's oldest), Hampden and Worthy Park — plus the fiery Wray & Nephew Whit…
Jamaican Rum Cream
The island's silky liqueur: Jamaican rum cream — aged rum blended with cream and island flavours (coffee, coconut, banana variants) — Sangster's (from the Appleton family tradition) is the original name; the category is…
Sorrel Drink
The Christmas red: sorrel drink — hibiscus (sorrel/Roselle) steeped with ginger, cloves, pimento and orange peel, sweetened and (for adults) fortified with white rum — Jamaica's Christmas in a glass; the non-alcoholic ve…
World Spirits
Talk now — free call