pepper
8 restaurants in this guide publish pepper.
Shang Palace · Tonle Bassac (10)
- Wok-Fried Crab with Black Pepper & Foie Gras Sauce — 36 USD
- Sichuan Pepper River Prawns in Aged Hua Diao Wine — 16 USD
- Deep-Fried Salt and Pepper Fresh Squid — 16 USD
- Peppercorn-Infused Boneless Pork Knuckle — 14 USD
- Salt and Pepper Braised Fish Fillet — 38 USD
- Angus Beef Short Ribs with Scallion & Black Pepper — 32 USD
Zhan Liang (4)
- Salt and Pepper Tofu — 6 USD
- Baked Cod with Kampot Black Pepper — 45 USD
- Chongqing Spicy Chicken, Sichuan Pepper — 16 USD
- Stir-fried Lotus Root, Asparagus, Kampot Black Pepper — 9 USD
Eleven One Kitchen · Toul Tom Poung (2)
- Stir Fried Squid With Green Pepper and Salted Egg — $6.75
- Roasted Chicken with Kompot Green Pepper Corn — $20Pre-order 1 hour ahead
Mealea Restaurant · Daun Penh (2)
- Seafood Kampot Pepper — 11.00 USDLocal prawn & squid, bell pepper, green peppercorns, onions, garlic & oyster sauce.
- Seafood Kampot Pepper Spaghetti — 12.00 USDLocal squid & prawn, cherry tomato, scallions, Khmer basil, homemade spaghetti.
Kommune Dining & Social Space · Tonle Bassac (1)
- Kampot Pepper Coconut Crème Brûlée — 7 USD
Malis (1)
- Scallop with Green Peppercorns — $12Fresh pan-fried Sihanoukville scallops flavor enhanced with Kampot green peppercorn, and capsicum
Palace Gate Pool Bar · Daun Penh (1)
- Seafood Kampot Pepper — $11.00Local Prawn & Squid, Bell Pepper, Green Peppercorn, Onions, Garlic & Oyster Sauce
Waterlink Bistro Lounge · Tonle Bassac (1)
- Pepper Cream Charcoal Chicken — 4.80$Served with baby potatoes and grilled asparagus, Broccoli Lemongrass Piperade Sauce, Tomato Salsa, Basil Pesto Sauce