Palace Gate Pool Bar

Name: Palace Gate Pool Bar
Telephone: +855 23 900 011
Price range: $

Pool bar — tapas, pizzas, Western and Khmer dishes, Palace Gate Hotel & Resort by EHM in Daun Penh

Address: #44, Sothearos Blvd, Chey Chumneas, Daun Penh, Phnom Penh, Cambodia
Phone: +855 23 900 011

Menu prices: $3.50–$28 · $ · Median main: $9.50 · 45/45 with a published price

Pool bar — tapas, pizzas, Western and Khmer dishes, Palace Gate Hotel & Resort by EHM

Tapas by the Pool

Salty Pop Corn — $3.50
Buttered Lightly Salted Corn
Marinated Mixed Olives, Feta Cheese — $5.50
Served with Extra Virgin Oil & Balsamic, Warmed Barbari Bread
Onions Rings — $3.50
Curry Batter with Tzatziki Dipping Sauce
Cheesy Stick — $7.25
Panko Bread Crumbs, Arla Mozzarella, Sweet Chili Mayonnaise Sauce
Edamame — $3.50
Breaded Deep-Fried Squid — $7.50
Served with Tartar Sauce
Bruschetta Tomato — $5.00
Tomato & Olives
Prawn Tempura — $8.00
Served with Koh Kong Dressing

Superfood Salad — $7.00
Snapper Carpaccio — $8.00
Cured Snapper, Tobiko Eggs, Mango Salsa, Extra Virgin Oil
Barramundi Papillotte — $12.00
Wrapped in Banana Leaves, Amok Paste, Lemongrass, Shallots, Galangal, Lemon served with a Spicy Tamarin Sauce
Smoked Salmon Platter — $18.00
Wasabi Mayonnaise, Cucumber Ruban, Pickled, La Plantation Salted Peppercorn, Dill, Lemon Wedges

Margarita — $10.00
Tomato Sauce, Arla Mozzarella, Basil Leaves, Oregano
Quattro Stagioni — $12.00
Tomato Sauce, Mozzarella, Mushroom, Artichoke, Black Olives, Cooked Ham, Extra Virgin Oil, Oregano
Diavola — $12.00
Tomato Sauce, Mozzarella, Bell Pepper, Pepperoni, Oregano
Meat Lover — $15.00
Tomato Sauce, Mozzarella, Pork Sausage, Smoked Bacon, Marinated Chicken Tight, Minced Beef, Oregano

Cured Salmon Gravlax — $10.00
Cured Norwegian Salmon, Herb Salad, Cucumber Matchsticks, Beetroot Salsa, Shallots and Pickles
Caprese Burrata Salad — $14.00
Cherry Tomatoes, Red Plum Tomatoes, Black Olives, Shallots, Garlic, Italian Basil, Fresh Burrata truffle served with Pesto
Pacific Fresh Oysters — $14.00
6 pcs Fresh Oysters served with Lemon Wedges and Shallot & Vinegar Flavored Pearls
Pacific Baked Oysters — $15.00
6 pcs Fresh Oysters served with Olive oil, Shallots, Cheese, Panko Bread Crumbs
Wagyu Beef Burger — $15.00
Australia Beef patty, Black Burger Buns, Egg, Red Cheddar, Caramelized Onions, Romain Lettuce, Tomatoes, Pickled Cucumber, Cornichons, Cocktail Sauce, Potato Wedges with BBQ Sauce
Pork Chop — $16.00
Served with Potatoes Sarladaise, Asparagus Wrap in Turkey Bacon & Sautéed Shimeji Mushrooms with Wholegrain Mustard Sauce and Half of a Roasted Garlic
Seared Salmon — $24.00
Green Pea Puree, Sautéed Green Vegetables, Baby Carrots, Creamy Caper Sauce
Lamb Rack — $28.00
Served with Potatoes Sarladaise, Asparagus Wrap in Turkey Bacon & Sautéed Shimeji Mushrooms with Thyme Jus and Half of a Roasted Garlic

Vegetables Spring Rolls — $6.50
Deep-Fried Root Vegetables like Taro, Sweet Potatoes, Daikon, Carrots, and Shiitake Mushrooms served with Mealea Dipping Sauce
Moringa Soup — $7.00
Moringa Leaves, Khmer Zucchini
Nhoam Svay Kchey Green Mango Salad — $8.00
Green Mango, Smoked Fish, Dried Shrimp, Peanuts, Carrots, Mint Leaves, Shallots, Homemade Sweet Chili Dressing
Boh Lahong Green Papaya Salad — $8.00
Traditional Thai Green Papaya Salad, Carrots, Shallots, Shrimp, Dry Shrimp, Peanuts, Red Chili, Fermented Salt Field Crab
Banteay Srei Satay — $8.50
Marinated Local Chicken Thigh, Yellow Curry Paste, Oyster Sauce, Cucumbers, Sticky Rice, Shallots, Peanut Sauce
Beef Lok Lak — $10.00
A French Indochinese Influenced Dish, Aus Diced Beef Fillet, Khmer Salad, Onions, Tomatoes, served with Steamed Jasmine Rice
Steamed Fish Amok Bak Kheng — $9.00
Traditional Siem Reap Steamed Mekong River Fish in Red Curry, Khmer Spinach, Palm Sugar, Kaffir Lime Leaves, Coconut Cream, Stuffed in young coconut
Pork Tonkatsu — $10.00
Bassac Farm Pork Loin, Panko Bread Crumbs, Julienne Cabbage, Leeks, Tonkatsu Sauce, Steamed Jasmine Rice
Seafood Kampot Pepper — $11.00
Local Prawn & Squid, Bell Pepper, Green Peppercorn, Onions, Garlic & Oyster Sauce
Sweet & Sour Deep-Fried Whole Tilapia — $14.00
Green & Red Bell Peppers, Pineapple, Onions, Homemade Sweet & Sour Sauce

Roasted Mediterranean Vegetables & Pesto Panini — $7.50
Bell Pepper, Onions, Zucchini, Olives, Tomato Confit, Garlic Confit
Parisien — $8.00
Cooked Ham, Emmental, Red Onions, Tomato Confit, Wholegrain Mustard, Butter
Truffle Brie & Chicken — $9.50
Brie de Meaux Aoc, Truffle Cream Paste Butter, Funghi, Cooked Ham, Onion & Raisin Jam

Classic Club Sandwiches — $10.00
White Toasted Bread, Romaine, Tomato, Emmental Cheese, Egg, Smoked Bacon, tartar Sauce
Tuna Pan Bagnat — $12.00
Torched Tuna, Marinated Olives, Boiled Quailed Eggs, Basil Leaves, Garlic, Tomato Confits, Artichoke, Roasted Bell Pepper, Zucchini, Feta, Anchovy & Caper Dressing, Barbari Bread
Smoked Salmon Sandwiches — $14.00
White Toasted Bread, Romaine, Tomato, Cream Cheese, Pickled, Cornichons, Dill & Caper Mayonnaise Sauce

Chicken Katsu Burger — $8.50
Breaded Chicken Breast, Pickled Cucumber & Radish, Tomato, Romaine Lettuce, Onion Jam, Black & White Burger bun
Fish Burger — $9.00
Snapper Fish Fritter, Pickled Cucumber & Radish, Tomato, Romaine Lettuce, Tartar Sauce, Black & White Burger

Vegetables — $6.50
Grated Mozzarella, Tacos Spices, Onions, Garlic, Tortillas Bread, Tomato Salsa
Chicken — $8.50
Grated Mozzarella, Tacos Spices, Onions, Garlic, Tortillas Bread, Tomato Salsa
Beef — $9.50
Grated Mozzarella, Tacos Spices, Onions, Garlic, Tortillas Bread, Tomato Salsa

Palace Gate Pool Bar

Visit their CallPages page Their website