rice

7 restaurants in this guide publish rice.

Hakka-Fried Rice — RM50
With basil leaves
Fried Rice — RM68
With vegetables, black truffle and pepper
Kampung-Style Fragrant Fried Rice — RM58
With anchovies and chili
Yang Zhou-Style Fragrant Fried Rice — RM68
With chicken char siew and shrimps
Assorted Diced Seafood Fried Rice — RM78
With golden sun-dried scallops and vegetables
Fried Rice with Chef's Signature X.O Sauce — RM78

'Unaju' Grilled Eel on Rice — 140 470
Served with Appetizer, Mini Salad, Chawanmushi, Miso Soup and Rice
Udon or Soba (Hot or Cold) (Rice & Noodle) — 40 140
Inaniwa Udon (Hot or Cold) (Rice & Noodle) — 42 140
'Unaju' Grilled Eel on Rice — 142 470
'Tenju' Assorted Tempura on Rice — 88 290
with Special Sauce
Garlic Fried Rice — 25 90

otak-otak fried rice — RM 26.12
Fried rice with spicy fish cakes (Mackerel fish)
petai fried rice — RM 26.90
Fried rice with twisted cluster beans and spicy dried shrimp paste
mushroom chicken rice — RM 25.04
Aromatic oil rice served with braised mushrooms, steamed chicken and a bowl of chicken broth
salted fish fried rice — RM 22.82
Rice stir-fried with egg, minced chicken, and salted fish
fried rice (vegetarian) (Rice) — RM 20.65
Steamed rice stir-fried with egg and mixed vegetables
petai fried rice (vegetarian) (Rice) — RM 26.90
Steamed rice stir-fried with egg and twister cluster beans

Fried Rice — 220
with Sakura Shrimp, Minced Wagyu Beef and Seaweed
Poached Crispy Rice — 188
with Freshly Peeled Crab Meat, Scallop, Squid and Fish Fillets in Superior Broth
Fried Rice — 94
with Black Truffle, Shredded Dried Scallops and Egg White
Special Fried Rice — 62
with Assorted Seafood and Extraordinary Sauce
Fried Rice — 104
with Black Garlic Paste, Shrimp and Asparagus

Tori Katsu Curry Rice — 66
Chicken Cutlet Curry Rice served with Vegetable Salad with Vinaigrette Sauce & Fruits