chicken
8 restaurants in this guide publish chicken.
La Gourmandise · Giza (8)
- Chicken Cream — EGP 450Poached Chicken, Cream, Croutons
- Chicken and Goat Cheese — EGP 550Grilled Chicken, Field Greens, Tomato, Fried Goat Cheese, Mushrooms, Artichokes, Red Cabbage
- Classic Caesar with Roasted Chicken — EGP 550
- Crispy Chicken Pizza — EGP 650Barbecue Sauce, Olives, Cherry Tomatoes, Mixed Capsicum, Jalapeño
- Chicken Pesto — EGP 750Grilled Chicken, Penne, Creamy Pesto Sauce
- Fried Chicken Burger — EGP 650Coleslaw, Rocket, Cheddar Cheese, Brioche Bun, Burger Sauce
Nairu · Giza (8)
- Chicken Ramen — EGP 450Asian Broth, Roasted Chicken, Noodles, Shiitake Mushroom, Mixed Greens, Sesame, Soft-Boiled Egg
- Chinese Chicken Wonton — EGP 550Napa Cabbage, Crispy Wonton, Shredded Chicken, Peanuts, Baked Oranges
- Chicken Satay — EGP 550Grilled Chicken Skewer, Peanuts, Ajvar Sauce
- Chicken Truffle Gyoza — EGP 600Pan-Fried Dumplings, Seasoned Chicken, Truffle Mushroom, Crisp Golden Shell
- Thai Red Chicken Curry — EGP 750Aromatic Thai Red Curry, Chicken, Chilli, Coconut Milk, Served with Jasmine Rice
- Hong Kong Sweet and Sour Chicken — EGP 800Stir-Fried Chicken, Vegetables, Pineapple, Sweet and Sour Sauce
Fayruz · Garden City (5)
- Chicken Konafa — EGP 285Deep-fried konafa dough stuffed with chicken strips, and served with a garlic dip and chili paste
- Chicken Liver — EGP 270Rich sautéed chicken livers, artfully combined with lemon, garlic, mint, and pomegranate
- Chicken Clay Pot — EGP 395Perfectly marinated chicken leg, sautéed with vegetables, tomatoes, olives, spices and fragrant coriander
- Grilled Chicken — EGP 550Half, boneless chicken expertly marinated with tomatoes, garlic, and a medley of spices
- Chicken Fattah — EGP 450Creamy chickpeas, garlic, and yoghurt, complemented by crispy Lebanese bread, tender chicken, and pine nuts, served with a bed of white rice
Aura · Giza (4)
- Sautéed Chicken Liver — EGP 320Coriander, Lemon, Garlic, Pomegranate Treacle
- Chicken Wings with Batata Harra — EGP 320Sautéed Chicken Wings, Baby Potatoes, Treacle, Garlic, Coriander, Lemon
- Chicken Fatteh — EGP 570Roasted Chicken, Toasted Pita Bread, Tahini, Yoghurt, Garlic, Coriander, Egyptian Rice, Crispy Pine Nuts
- Marinated Boneless Half Chicken — EGP 850served with Grilled Vegetables
Birdcage · Garden City (3)
- Pad Prik Tai Dam (Beef) (Chicken, Beef, Duck & Lamb) — EGP 1350Stir-fried in black pepper and chili sauce
- Pad Prik Tai Dam (Duck) (Chicken, Beef, Duck & Lamb) — EGP 790Stir-fried in black pepper and chili sauce
- Khao Pad (Chicken) (Rice, Noodles & Vegetables) — EGP 385Fried rice with egg, garlic, onions, carrots, zucchini
Char Bar · Giza (3)
- Chicken Tenders — EGP 550Honey Mustard, Chilli Mayonnaise
- Fried Chicken Wings — EGP 300with Herb Sour Cream
- Cholos Fried Chicken Sandwich — EGP 500Fried Chicken Cutlet, Lettuce, Jalapeño, Buffalo Cheese Sauce
The Pool · Qasr El Nil (3)
- Chicken Shawarma — EGP 835Wrapped in Markouk Bread with Garlic Paste, Pickled Cucumber, Lettuce
- Grilled Chicken Panini — EGP 865Chicken Breast, Cheddar Cheese, Tomato, Pesto Sauce, Mixed Greens
- Chicken Tandoori — EGP 875Tandoori Chicken, Saffron Basmati Rice, Cucumber Raita, Mediterranean Salad
Zoé · Giza (1)
- Grilled Baby Chicken — EGP 900Marinated Grilled Baby Chicken, Wild Herbs, Roasted Potato, Grilled Vegetables