Zoé

Mediterranean and Greek restaurant aboard the First Nile Boat, Four Seasons Hotel Cairo at The First Residence in Giza

Address: First Nile Boat, 136 Nile St, Al Omraneyah Al Gharbeyah, Giza District, Giza Governorate 12612, Egypt
Phone: Email: Not published

MediterraneanGreek

Menu prices: 250–2300 · £££ · Median main: 600 · 39/39 with a published price

Mediterranean and Greek restaurant aboard the First Nile Boat, Four Seasons Hotel Cairo at The First Residence

Cold Appetizers

• Cold Greek Mezze — EGP 650

  Tzatziki, Tirokafteri, Beetroot Tzatziki, Served with Home-made Pita Bread
• Tuna Tartare — EGP 650

  Tuna, Avocado, Tomato, Onion, Capers, Orange Dressing, Dill, Black Seeds
• Octopus Carpaccio — EGP 600

  Octopus, Roasted Pepper, Rucola, Orange Segments, Mustard Dressing
• Zoé Hummus — EGP 480

  Chickpeas, Tahini, Cherry Tomato, Beef, Pine Nuts

Hot Appetizers

• Beef Gyros — EGP 1200

  Marinated Beef Tenderloin, Harissa, Pita Bread, Feta-Dill Dressing, Pickles, Potato
• Grilled Cuttlefish — EGP 650

  Cuttlefish, Garlic, Chilli, Potato Chips, Parsley Sauce
• Kataifi Feta — EGP 450

  Kunafa, Thyme, Honey, Seasonal Flowers, Sesame Seeds
• Chtapodi sti Schara — EGP 650

  Grilled Octopus, Fava Beans, Caramelized Onions, Balsamic Glaze
• Kalamarakia — EGP 550

  Crispy Fried Calamari Rings, Spicy Tahini Sauce
• Spanakopita — EGP 550

  Baked Filo Pastry, Spinach, Leek, Spring Onion, Feta Cheese
• Tiganito Halloumi — EGP 350

  Fried Golden Halloumi Cheese, Honey, Sesame Seeds

Salads

• Horiatiki Salata — EGP 450

  Tomatoes, Cucumbers, Peppers, Onion, Kalamata Olives, Feta Cheese, Oregano
• Fig and Walnut — EGP 550

  Watercress, Walnuts, Goat Cheese, Figs, Feta Cheese, Cherry Tomatoes, Honey Vinaigrette
• Santorini — EGP 750

  Poached Prawns, Muscles, Tuna, Goat Cheese, Capers, Orange Dressing
• Zoé Salad — EGP 550

  Mixed Greens, Roasted Capsicum, Caramelized Walnuts, Toasted Croutons

Vegan and Vegetarian

• Greek Moussaka — EGP 650

  Classic Oven-Baked Layers of Aubergine, Potato, Beef Ragout, Creamy Béchamel Sauce
• Lavraki Politiko — EGP 950

  Grilled Sea Bass Fillet, Lemon Sauce, Potato, Carrot, Artichoke, Green Peas
• Kotopoulo Souvlaki — EGP 850

  Marinated Chicken Skewers, Thyme, Oregano, Crispy Potato Wedges, Tzatziki, Pita Bread
• Prawn Saganaki — EGP 2200

  Grilled Prawns, Capsicum, Tomato Sauce, Chilli Flakes, Feta Cheese Crumble, Steamed Orzo
• Beef Souvlaki — EGP 2000

  Beef, Spicy Tomato Sauce, Garlic Yoghurt, Potato Wedges, Feta, Pita Bread
• Pastitsio — EGP 900

  Rigatoni Stuffed with Beef, Sun-Dried Tomato, Rucola Pesto, Béchamel Sauce
• Grilled Baby Chicken — EGP 900

  Marinated Grilled Baby Chicken, Wild Herbs, Roasted Potato, Grilled Vegetables
• Lamb Chops — EGP 2300

  Grilled Lamb Chops, Mashed Potato, Grilled Vegetables, Herb Sauce, Tzatziki
• Beef Tenderloin — EGP 2000

  Roasted Beef Tenderloin, Artichoke Purée, Potato, Creamed Spinach, Creamy Green Pepper Sauce
• Grouper — EGP 1800

  Grouper, Creamy Chickpeas, Vegetable Ragout, Tomato Onion Marmalade, Bisque Sauce
• Tahini Salmon — EGP 1200

  Salmon, Potatoes, Cherry Tomato, Garden Veggies, Feta Cheese, Sun-Dried Tomato, Kalamata Olives, Tahini Sauce
• Seafood Orzo — EGP 1100

  Orzo, Tomato, Seafood Stock, Prawn, Calamari, Mussels
• Tzatziki Meatballs — EGP 750

  Beef Meatballs, Tzatziki, Fresh Herbs, Feta Cheese Crumble, Herbed Fries

Sides

• Greek-style Potatoes — EGP 250
• Feta Cheese Mashed Potatoes — EGP 250
• Tzatziki — EGP 250
• Grilled Vegetables — EGP 250
• Cretan Wedding Rice — EGP 250

Dessert

• Baklava — EGP 380

  Crispy Filo Layers, Pistachio, Cinnamon, Honey Syrup
• Galaktoboureko — EGP 350

  Crisp Golden Filo Layers, Rich Semolina Custard Filling, Warm Honey-Lemon Syrup Topping
• Loukoumades — EGP 350

  Golden Fried Dough Puffs, Orange Syrup, Crushed Pistachios, Chocolate Sauce
• Portokalopita — EGP 350

  Traditional Greek Orange Cake, Shredded Filo, Orange Zest, Yoghurt, Orange Syrup
• Yiaourti Me Meli — EGP 350

  Greek Yoghurt, Honey, Walnuts
• Freshly Sliced Seasonal Fruit — EGP 450