Desserts & sweet finishes
Every restaurant whose menu lists a dessert section — with the actual dishes and prices from their pages.
Coffee Lounge · Scotts Road / Orchard (10)
- Bibik Santan D24 Durian Dessert — $18Traditional Peranakan recipe
- Durian Crepes — $20 / $38Goodwood Park Hotel's famous durian dessert — creamy durian pulp in homemade crepes. Single / Double
- Pandan Crème Caramel with Vanilla Ice Cream — $15As printed
- Baked Apple and Jackfruit Crumble with Vanilla Ice Cream — $15As printed
- Banana Split — $15Vanilla, chocolate and strawberry ice cream, whipped cream, almond flakes and chocolate sauce
- Fresh Tropical Fruits with Plain Yoghurt — $15Papaya, pineapple, rockmelon and watermelon
- Local Dessert of the Day — $8As printed
- Mövenpick Ice Cream — $15Swiss chocolate, vanilla or strawberry. Double
- Sorbet — $8Forest berry, passion fruit and mango or lemon and lime
- Dessert Buffet — $16.80As printed in the official eMenu
Hai Tien Lo · Marina Square / Marina Bay (7)
- Chilled Cream of Mango Sago and Caramel Ice Cream with Popcorn — 16Per person
- Double-boiled Almond Cream with Peach Gum and Black Sesame Dumpling — 14Per person
- Chilled Oolong Tea Jelly and Lime Sorbet with Diced Fresh Fruits — 16Per person
- Chilled Cream of Avocado with Snow Swallows and Lime Sorbet — 18Per person
- Double-boiled Bird's Nest with Peach Gum, Red Dates, and Rock Sugar — 78Per person
- Double-boiled Almond Cream with Imperial Swiftlet's Nest and Black Sesame Dumpling — 88Per person
- Pan-fried Crispy Chinese Pancakes stuffed with Red Bean — 22Per portion
Keyaki Japanese Restaurant (6)
- Musk Melon — 30Japanese Musk Melon from Shizuoka Prefecture
- Mango Ume Jelly — 28Fresh Mango, Mango Ice Cream, and Homemade Plum Wine Jelly
- Lime or Yuzu Sorbet — 8
- Ice Cream (Green Tea or Sesame) (Dessert) — 9
- Matcha Mizu Chocolate — 7
- Black Sesame Mochi — 6Two pieces
Origin Grill, Shangri-La Singapore · Orchard / Tanglin (6)
- Chocolate Lava Cake — 14Valrhona 62%, anglaise sauce, salted Piedmont hazelnut gelato, candy floss
- Rum & Raisin Madeleine — 14icing sugar, chocolate sauce
- Strawberry Cheesecake "Rose Flower" — 14pistachio gelato, raspberry lychee macaron, Chitose strawberry, crispy kunafa
- Black Forest — 16bitter cherry kirsch, chocolate sponge cake, chantilly, dark cocoa powder, cocoa nibs, milk chocolate sauce
- Baked Alaska — 14cask aged rhum flambé, mango, coconut, passion fruit gelato, caramelised pistachio, almond tuille, tropical compote
- Yuzu & Key Lime Pie — 14graham cracker, torched meringue, finger lime
Peach Blossoms · Marina Centre (6)
- Peach Blossoms Sweet Delight — 48Mini Chocolate Roll; Chilled Piggy Red Bean Jelly; Jasmine Osmanthus Cake with Peach Resin; Deep-fried 'Lava' Sweet Purple Potato. Per order (for 2 persons)
- Double-boiled Bird's Nest with Peach Resin in Homemade Almond Cream — 88Young coconut. Per person
- Chilled Peach Resin and Snow Lotus served in French Charentais Melon — 48Per person
- Refreshing Chrysanthemum Jelly — 18Lychee oolong ice cream and Nashi pear. Per person
- Chilled Mango Purée with Coconut Kaffir Lime Sorbet — 18Per person
- Pink Guava Sago with Coconut Kaffir Lime Sorbet — 18Dragon fruit bowl. Per person