Desserts

15 restaurants · 98 dishes in this section across the guide.

Mousse di mascarpone con fragoline di bosco (grande) (Dolci) — €10,00
Mascarpone mousse with wild strawberries, large
Mousse di mascarpone con fragoline di bosco (media) (Dolci) — €7,00
Mascarpone mousse with wild strawberries, medium
Mousse di mascarpone con cacao (grande) (Dolci) — €7,00
Mascarpone mousse with cocoa, large
Mousse di mascarpone con cacao (medio) (Dolci) — €5,00
Mascarpone mousse with cocoa, medium
Torta della casa — €7,00
House cake
Tiramisù — €8,00

Frutta di stagione — €2,50
Seasonal fruit, per piece
Ananas — €6
Pineapple
Biscottini secchi — €7
House-made, handmade biscuits
Semifreddo alle nocciole con salsa al cioccolato — €10
Hazelnut semifreddo with chocolate sauce
Torta stracciatella — €8
Ricotta, chocolate flakes, almond crumbs and crumbled amaretti
Torta di mele alla cannella — €8
Cinnamon apple cake

Il Nostro Tiramisù — €10,00
Cannolo alla Siciliana Espresso — €10,00
Roman sheep ricotta and Sicilian candied fruit
Gelati e Sorbetti del Giorno — €10,00
Gelato and sorbets of the day
Crostata Ricotta e Visciole — €11,00
Ricotta and sour cherry tart with Passito foam
Namelaka (gluten free) (Dolci) — €11,00
White chocolate namelaka, spiced pumpkin, bitter cocoa crumble and thyme
Crostata Biscottata — €11,00
Organic bitter orange marmalade tart with vanilla gelato, walnuts and raisins

Viaggio in Oriente — €14,00
Tonka bean biscuit, spiced blond chocolate, marinated pineapple and ginger gelato
Alchimia — €14,00
Yogurt mousse, corn flakes biscuit, pistachio and caramel chocolate, raspberry sorbet
Sfoglia Tiepida — €14,00
Warm puff pastry, Marsala zabaione and strawberries
Mojito Ghiacciato — €14,00
Iced mojito: lime, mint, cane sugar and rum
Tortino dal Cuore Morbido — €14,00
Valrhona chocolate fondant and almond biscuit
Il Tiramisù — €14,00

Tiramisù fatto espresso — €8,00
House specialty
Pannacotta con le Fragole / Cioccolato — €7,00
Panna cotta with strawberries or chocolate
Salame di cioccolato fatto in casa con Panna — €7,00
Homemade chocolate salami with cream
Cheesecake ai Frutti di Bosco / Nutella — €7,00
Coppa di fragole fresche — €8,50
Fresh strawberries with cream or chocolate gelato
Gelato alla crema o al cioccolato affogato al caffè — €7,50

Torta Antica Roma — €8
Cake with ricotta cheese, strawberry jam, poppy and sesame seeds
Tiramisù — €8
With hazelnut cantucci cookies and chocolate chips
Variazione di cioccolato Callebaut — €10
Caramel chocolate brownie, dark chocolate mousse, white chocolate cream and raspberry sauce
Dessert del giorno — €8
Dessert of the day
Sapori di Roma — €12
Selection of Roman dry cookies from Forno Colapicchioni (pampepato, pangiallo, ciambelline al vino, cantucci) served with a glass of sweet wine

Tiramiseu — €7
Savoiardi purée, salted chocolate crumble, mascarpone pastry cream, coffee gel, cocoa powder
Millefoglie Fragola e Cocco — €8
Strawberry gelée, coconut cream, lime-marinated strawberries
Linzer Pesca — €8
Vegan linzer dough, peach compote, wine-caramelised peaches
Focaccia Dolce Banana Mango e Arachidi — €7.5
Banana dough, banana namelaka, sanded peanuts and mango jam — price per slice; whole focaccia €36
Cheesecake Estiva Cioccolato Bianco e Melone — €8
Basque cheesecake, melon gel, white chocolate namelaka, melon in osmosis

Mais, frutto della passione e dulce de leche — €19
Corn, passion fruit and dulce de leche
Pesca, polvoron e Moscato — €19
Peach, polvoron and Moscato
Cheesecake alla maniera di Glass — €19
Cheesecake, Glass style
Degustazione di formaggi — €28
Cheese tasting

Maritozzo di grano arso con crema chantilly — €8
Maritozzo with burnt grain flour finished with chantilly cream
Zuppa inglese — €9
Sponge cake with alchermes liqueur, custard and chocolate cream
Panna cotta, albicocche e aceto balsamico — €9
Pannacotta, apricot jam and balsamic vinegar
Torta Sacher — €10
Filled with apricot jam from Podere Francesco, served with cream on the side