Rome Restaurants Guide
A research guide built entirely from the live CallPages menus of 18 restaurants — every dish, price and detail below comes from the restaurant's own page.
18
restaurants
847
dishes
847
with a published price
6
Neighborhoods
2
Cuisines
Start with the insights
Fine dining, by the numbers
Ranked by the median main-course price published on each restaurant's own menu. No ratings, no opinions — just what the menus charge.
Desserts & sweet finishes
Every restaurant whose menu lists a dessert section — with the actual dishes and prices from their pages.
Browse by cuisine
Where to eat, by area
Compare menus by section
Starters & small plates
166 dishes in this section across the guide
Desserts
98 dishes in this section across the guide
Pasta
11 dishes in this section across the guide
Main courses
3 dishes in this section across the guide
The largest menus
Trattoria Luzzi
Celio (Colosseum) · 88 items on the menu · €0.50–€15 · €
ItalianPizza
- Pane — €1.00
- Olio, aceto e burro per iniziare — €2.00
- Antipasto di verdure — €5.50
Emma
Centro Storico · 80 items on the menu · €400–€4600 · €€€
ItalianPizza
- Il nostro Supplì al telefono — €4,00
- Crocchetta di Patate — €4,00
- Fiore di zucca con Alici di Sicilia — €8,00
Checchino dal 1887
Testaccio · 76 items on the menu · €6–€250 · €
Italian
- Testina di Vitella — €8
- Insalata di zampi — €10
- Prosciutto di montagna — €9
Roscioli
Centro Storico · 72 items on the menu · €800–€5500 · €€€
Italian
- Bis del nostro Maritozzetto Romano — €17,00
- Caprese — €19,00
- Foie Gras fatto in casa — €29,00
Maccheroni
Centro Storico · 70 items on the menu · €6–€30 · €
Italian
- Prosciutto e mozzarella di bufala — € 12.00
- Bresaola, rughetta e parmigiano — € 11.00
- Misto di salumi — € 11.00
Tonnarello
Trastevere · 64 items on the menu · €3–€225 · €€€
Italian
- Carciofo alla Giudia — €9,5
- Le nostre patate Cacio e Pepe — €8,5
- Tris di Bruschette — €10,5
Rome Restaurants Guide
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