prawn

steamed and flavoured with burnt garlic

House of Ming special, spicy garlic sauce

tossed with string beans, xo sauce

smoked Chinese garlic

traditional Malabar spices coated crispy fried prawn

prawns macerated with Jamavar masala

stir fried prawns with tomato, green chili, lemon juice and traditional spices

juicy prawns curry cooked with brown onions and tomatoes

prawn cooked in a delicate creamy coconut gravy

the finest basmati, condiments and saffron baked in low heat oven

citrus segment, cucumber, mix greens, orange dressing

coconut and diana red rice

beurre jaune, flaked chili, baguette

Coconut Cream, Curry Leaves, Tamarind

Charcoal Noodles, Grilled Prawns, Edamame, Thai Basil

Garlic, capers, olives, basil, chardonnay, roast garlic and onion focaccia

Spicy prawns cooked with chilli, turmeric, coconut & tamarind

Prawns, spicy tomato sauce