House of Ming
Sichuan, Cantonese and Hunan cuisine in Mansingh Road
Address: Taj Mahal New Delhi, No. 1 Mansingh Road, New Delhi 110011
Phone: Email: Not published
Menu prices: 750–4350 · £££ · Median main: 2500 · 130/130 with a published price
Sichuan, Cantonese and Hunan cuisine
Dimsum - Vegetarian
- Mushroom, cheese, truffle oil — 1150
- Spinach, pine nut, golden garlic — 1150
- Lotus root, water chestnut, chive, carrot extract — 1150
- Pak choi, sesame — 1150
- Broccoli corn — 1150
- Edamame smoked chilli — 1150
- Cantonese crispy taro — 1150
- Sichuan pepper tofu — 1150
- Asparagus corn — 1150
- Pickled vegetable dim sum — 1150
- Butternut squash, glutinous rice — 1150
Dimsum - Seafood and Meats
- Scallop golden garlic — 1200
- Prawn har gao — 1200
- Prawn truffle siu mai — 1200
- Black pepper crabmeat — 1200
- Crispy taro fish butter chilli oyster — 1200
- Crystal chicken — 1200
- Pan fried chicken kothe — 1200
- Lo mai gai — 1200
- Sichuan chicken wonton — 1200
- Aromatic duck bao — 1200
- Char siu bao — 1200
Starter - Vegetarian
- Crispy morel — 2500crispy fried morel, chilli, garlic and sesame oil
- Crispy spinach — 1450quick fried, almond flakes, garlic and chilli
- Spring rolls — 1450asparagus, bean sprouts and scallion
- Steamed asparagus, chilli mustard & tau sou — 1450steamed with crushed and fermented soybean
- Jellied corn, butter chilli — 1450crispy corn cream, chilli and butter sauce
- Stuffed mushrooms pepper celery — 1450shiitake, coated with pepper celery sauce
- Lotus stem honey chilli — 1500crispy fried, honey and smoked chilli
Starter - Seafood
- Scallop, edamame — 3400burnt chilli garlic, young soya bean
- Prawn golden garlic — 3000steamed and flavoured with burnt garlic
- Golden fried prawns — 3000House of Ming special, spicy garlic sauce
- Soft shell crab, spicy egg floss — 2700crunchy egg floss, golden garlic, crispy potato flakes
- Golden fried stuffed crab claws — 2700crumb fried crab claws, stuffed with shrimp paste, spicy plum sauce
- Baked crab meat, butter garlic — 2700sweet crab meat in the shell with garlic and butter
- Fish lai style — 2550crispy fried river sole, chilli garlic sauce, sesame oil and roasted sesame seed
Starter - Poultry and Meat
- Chicken, salt and pepper — 2000crispy tender chicken, celery and fresh chilli
- Chicken honey chilli — 2000crispy chicken, honey and smoked chilli
- Tai chin kai — 2000chicken dices, garlic, chilli, oyster sauce
- Steamed chicken meat balls — 2000coriander and fresh chilli, chicken mousse crisps
- Double cooked star anise lamb — 2000slow braised, flavoured with star anise, tossed with peppers
- Crispy lamb — 2000crispy fried lamb, tossed with chilli, garlic and sesame oil
- Barbeque pork ribs — 2000slow braised pork, Chinese barbeque sauce
Roasts / Fries
- Peking duck — 4200traditional Beijing style roasted duck
- Mala roast cumin goat — 3750baby goat shoulder, pickled vegetables, peking pancakes, mala sauce
- Roast chicken, rose wine soya — 3400slow roasted, caramelised sugar, rose wine, asparagus pepper salt
- Sichuan wild pepper rubbed chicken — 3400chilli spiced, garlic buns, stir fried pak choi
- Pork belly chilli spiced slow roast — 3400slow roasted crackling pork, sweet potato fritters
- Baked snapper chilli wine sauce — 3400minced prawns and water chestnut stuffed, chilli glazed
- Aromatic duck — 3000soya braised and fried, served along with thin crêpes, scallion and cucumber
- Peking tofu — 1800braised tofu in soya and Chinese spices, scallion and crêpes
- Tofu soy mince chilli oyster — 1800silken tofu with minced soya meal in chilli oyster sauce
- Silken tofu, pak choi, asparagus — 1800smoked chilli drizzled with garlic oil
- Mapo dofu — 1800simmered in a spicy bean sauce, speciality of the Sichuan province
- Tofu pouch — 1800filled with water chestnut, coated with a spicy white garlic sauce
Soups
- Tomato tofu soup — 950tomato and pak choi
- Roasted pumpkin, shiitake mushroom — 950five spice roasted, stir fried shiitake mushroom, flavoured chilli oil
- Ming's lemon soup — 950vegetable clear soup with sesame oil and lime
- Sour pepper vegetable soup — 950pickled vegetables, flavoured with soya and crushed black pepper
- Sweet corn — 950cream of corn and mixed vegetables
- Seafood broth, pickled chilli — 1000thousand cut tofu
- Sweet corn crab meat — 1000cream of corn, crab meat
- Lung fung soup — 1000seafood, chicken, pickled chilli
- Sour pepper chicken soup — 1000pickled vegetables, bamboo shoot, crushed black pepper
- Chicken lemon coriander — 1000coriander and lime
- Chicken wonton sour pepper — 1000soya, vinegar, steamed chicken wontons, crushed black pepper
Seafood
- Stir fried lobster — 4350ginger butter garlic sauce
- Black pepper lobster — 4350fried lobster in black pepper sauce
- Yu xian sea bass — 4050served with Chinese spice flavoured chilli sauce
- Steamed scallop spicy garlic, bean crumbs — 3400pickled garlic, glass noodles
- King prawns string bean XO sauce — 3000tossed with string beans, xo sauce
- Stir fried prawns, bamboo shoot, pak choi whole garlic — 3000smoked Chinese garlic
- Prawn, char siu pork multi flavour — 3000stir fried king prawn, soya braised pork belly tossed with ginger garlic and house blend sweet spices
- Steamed crab claw — 2750chilli black bean sauce
- Fish, shiitake mushroom — 2600tossed with fresh shiitake mushroom, oyster sauce
- Hunan dou jiao river sole — 2600steamed with tempered pickled chilli, pepper and ginger, cilantro flavoured soya sauce
- Lotus leaf steamed john dory — 2400black bean and chilli, steamed in lotus leaf, served with braised bean curd
Poultry Lamb Pork & Buffen
- Chicken supreme, water chestnut, black pepper — 2000water chestnut, black pepper sauce
- Kung pao chicken — 2000Sichuan peppercorn, soya and vinegar, roasted cashew nuts
- Steamed chicken, chilli bean sauce — 2000chilli and black bean, tossed with mixed peppers and scallion
- Sesame minced chicken, fresh red chilli — 2000fresh red chilli and smoked chilli sauce
- Stir fried chicken, bamboo shoot, black fungus — 2000smoked Chinese garlic
- Shredded chicken, celery, ginger chilli — 2000scallion, mixed peppers in spicy ginger garlic sauce
- Chengdu chicken — 2000tender chicken in thin slices of eggplant, chilli garlic sauce
- Sliced lamb spring onion black pepper celery — 2000stir fried lamb with spring onion, cilantro and celery
- Braised lamb five spice, pak choi — 2000braised leg of lamb with five spice mix, stir fried pak choi, tender garlic
- Braised pork belly, supreme soy sauce — 2000pork belly braised in Chinese whole spices and glazed with honey and soya sauce
- Classic sweet and sour pork — 2000tossed in sweet and sour sauce, poached pineapple roasted sesame
- Buffen tenderloin, sichuan pepper rub, cashew nuts — 2000smoked chilli and Sichuan pepper, roasted cashew nuts
Vegetables
- Stuffed morel — 3400yellow bean sauce
- Haricot beans, tau sou — 1500smoked chilli, soya crumbs, roasted sesame seed
- Braised shiitake mushroom — 1500light soya sauce, golden garlic
- Sichuan eggplant — 1500garlic and chilli sauce, smoked Sichuan pepper corn
- Duet of asparagus — 1500wotib asparagus, spicy black bean, stir fried mixed asparagus golden garlic
- Assorted greens — 1500vegetables and sauce of your choice
- Broccoli — 1500crispy fried broccoli, butter chilli oyster
- Crispy cauliflower — 1500butter garlic cream sauce, scallion, chilli oil
Rice
- Edamame brown rice — 1275edamame, asparagus, carrot and scallion
- Burnt ginger, celery fried rice — 1275wok fried rice flavoured with ginger celery and golden garlic
- Glutinous rice — 1275steamed Chinese short grained rice
- Hokkien fried rice — 2000cantonese style egg fried rice topped with mixed seafood in oyster sauce
- Jasmine fried chicken rice — 1275wok fried jasmine rice
- Prawn fried rice — 1275xo, prawn, quail eggs
Noodles
- Pan fried vegetable noodles — 2000mixed vegetables in ginger chilli sauce
- Vegetable hakka noodles — 1275mixed vegetable smoked chilli and Chinese garlic
- Hand cut multigrain noodles — 1275tossed with mixed vegetables and light soya
- Pan fried chicken noodles — 2000sliced chicken and mixed vegetables in soya sesame sauce
- Soft boiled noodles, black pepper lamb — 2000minced lamb and scallion in black pepper sauce
- Hand cut noodles, chicken — 1275minced chicken and scallion in smoked chilli sauce
- Seafood noodles, chilli oil, cilantro — 1275mixed vegetable and cilantro
Dessert
- Citron — 1100lime crémeux orange centre and cheese mille-feuille
- Elements — 1100chocolate marquise, caramelised pineapple, orange gel
- Nature surprise — 1100dark chocolate sculpted tree, bed of lychee vanilla custard, lime crumble and cotton candy
- Asian signature — 1100date pancake, darsan, vanilla ice cream
- Choice of ice cream — 1100caramel banana / honey nut crunch / very berry strawberry / vanilla
- Wild rice pudding — 1100star anise caramel
Selection Tea
- Silver Needle — 750
- White Jasmine — 750
- Peony White — 750
- Smoked Lapsang Souchong — 750
- Qimen Mao Feng — 750
- Bohea Xiao Chi Gan — 750
- Pearl Jasmine — 750
- Hou Kui — 750
- Imperial Dragon Well — 750
- Milk Oolong — 750
- Ginseng Oolong — 750
- Tie Guan Yin Oolong — 750
- Puerh Tea — 750
- Blooming Tea — 750