duck
4 restaurants in this guide publish duck.
Brasserie Balzar (2)
- Homemade duck foie gras with farmhouse bread — 25.00 €
- Duck leg confit with gratin Dauphinois — 22.00 €
Terminus Nord (2)
- French duck foie gras with Sarawak pepper — 22,50 €Fruits chutney
- Roasted French duck breast — 26,50 €Pepper sauce, new potatoes
Bofinger (1)
- French duck foie gras — 23,50 €Pinot noir jelly, grilled bread
Café de Flore (1)
- Duck confit — 27.00 €