mushroom

5 restaurants in this guide publish mushroom.

Cream of Mushroom Soup — 20,000/-
A rich and creamy blend of earthy mushrooms, simmered to perfection for a comforting, velvety soup.
Chilly Mushroom — 35,000/-
Tender, juicy mushrooms coated in a light crispy batter, stir-fried with a zesty chili-garlic sauce, crunchy bell peppers, and a medley of spices.
Mushroom Salt and Pepper — 35,000/-
Crispy, golden-fried mushrooms seasoned with a perfect blend of salt, cracked black pepper, and aromatic spices. Tossed with sautéed onions, garlic, and chili for a burst of flavor in every bite.
Mushroom Hara Piyaza — 35,000/-
A delightful vegetarian dish where tender mushrooms are sautéed with fresh, crisp green onions (hara piyaza), cooked in a fragrant blend of spices.
Mushroom and Corn Pizza — Large 35,000
Mushroom and Corn Pizza — Medium 30,000

CLEAR CHICKEN & MUSHROOM SOUP — 18,000/-
Oyster mushrooms, chicken, bell peppers
MUSHROOM SOUP — 18,000/-
A rich soup made with fresh oyster mushroom, enriched with chef’s spices and served either clear or creamy.
MUSHROOM SAUCE — 5,000/-

Garlic Mushroom on Toast — ugx 15,000
Finely chopped mushroom with garlic and butter on toast
Cream of Mushroom Soup — ugx 15,000
Minced mushrooms cooked in garlic and cream served with bread and butter

MUSHROOM SOUP — UGX.20,000
Clear or creamy mushroom soup.
CREAMY CHICKEN AND MUSHROOM — UGX.31,000
Pasta with chicken and mushroom in a creamy cheese sauce.

WILD MUSHROOM — 28,000 UGX
An earthy soup with mushroom and a blend of fresh cream