Avocado Restaurant (Forest Cottages)
Continental, Indian & Chinese — the Avocado Restaurant at Forest Cottages in Bukoto


Address: Plot 17-18, Naguru Hill, Old Kira Road, Bukoto, Kampala, Uganda
Phone: +256 414 287 308
Menu prices: 3000–45000 · £££ · Median main: 35000 · 100/100 with a published price
Continental, Indian & Chinese — the Avocado Restaurant at Forest Cottages
Breakfast
- Standard breakfast — ugx 42,000Cut fruits, fresh juice, cereals, choice of eggs, baked beans, sausages with coffee and tea
- Plain / Spanish Omelette (choice of eggs) (Breakfast) — ugx 12,000Capsicum, tomatoes, onion and seasoning
- Beef/Pork Sausages — ugx 10,000
- Tropical Fruit Plate — ugx 10,000Assorted Fruits
- Cookies — ugx 9,000
- Muffins (Pair) (Breakfast) — ugx 9,000
- Marble Cake (Pair) (Breakfast) — ugx 9,000
- Bread Toast — ugx 6,000
- African Chapati — ugx 3,000
Starters
- Veg Samosa — ugx 7,000
- Veg Spring Rolls — ugx 7,000
- Meat Samosa — ugx 9,500
- Crispy VegETABLE — ugx 15,000Assorted English vegetables tossed in tangy sauce
- Garlic Mushroom on Toast — ugx 15,000Finely chopped mushroom with garlic and butter on toast
- Cheese Garlic Bruschetta — ugx 15,000Cheese, fresh tomato, onion, basil, garlic, extra virgin olive oil on toasted di casa /toasted bread
- cheesy chicken bruschetta — ugx 18,000Chicken, fresh tomato, onion, basil, garlic, extra virgin olive oil on toasted di casa (toasted bread
- Avocado Toba — ugx 15,000Avocado, tomatoes, chopped onions and coriander on toasted French bread
Soups
- Potato & Leek Soup — ugx 15,000Blended mashed potatoes, leeks and cream
- Cream of Tomato — ugx 15,000Esscence of fresh cooked blended tomatoes flavoured with cream, topped with croutons
- Clear Chicken Soup — ugx 17,000Cubes of chicken cooked in garlic and cream served with French bread and butter
- Cream Chicken Soup — ugx 17,000Cubes of chicken cooked in garlic and cream served with French bread and butter
- Cream of Mushroom Soup — ugx 15,000Minced mushrooms cooked in garlic and cream served with bread and butter
- Chicken Manchow Soup — ugx 17,000Minced chicken and veggies with beaten eggs
- Hot N Sour Soup — ugx 15,000Shredded vegetables with mushrooms
- Lemon Coriander soup — ugx 15,000Refreshing combination of lemon and coriandar along with nutritious veggies
Salads
- Avocado Tomato Salad — ugx 14,000Bed of lettuce, avocado, tomato seasoning with vinaigrette
- Avocado & Bacon Salad — ugx 25,000Bed of lettuce, avocado, bacon seasoning with vinaigrette
- Fresh Garden Salad — ugx 14,000Fresh vegetables from the garden and seasoned with lemon vinaigrette
- Greek Salad — ugx 16,000Assorted greens with feta cheese seasoning with mustard vinaigrette
- Peanuts & Cucumber Salad — ugx 14,000Cucumbers, onions, tomatoes, roasted peanuts with lemon vinaigrette
- Chicken Salad — ugx 24,000Boiled cubes of chicken mixed with American corn, tomatoes, lettuce & mayonnaise
Snacks
- French Fries — ugx 10,000
- Masala Chips — ugx 15,000French fries, shorted with pepper, carrots, onions & tomato ketchup
- Chicken Lollipop — ugx 22,000Chicken wings marinated, coated with eggs & flour deep fried served with french fries
- Chicken Drumstick — ugx 25,000Served with French fries or garlic potatoes
- Fish Fingers — ugx 25,000Served with French fries or garlic potatoes
- Fried ChickeN — ugx 28,000Served with French fries or garlic potatoes
- Beef Satays — ugx 27,000Grilled marinated beef strips served with French fries
- Beef Muchomo — ugx 28,000Served with French fries or garlic potatoes
- Pork Muchomo — ugx 30,000Served with French fries or garlic potatoes
- Chicken Satays — ugx 28,000Strip of chicken fillet on skewers, marinated with baking flour, pan fried topped with peanut butter sauce. Served with fries or garlic potatoes
- Grilled Sandwich — ugx 28,000Choices of two veggies or two meat /cheese, ham, beef, chicken / served as per your choice
- Club Sandwich — ugx 30,000Chicken, coleslaw, cheese, eggs/ham served with French fries or garlic potatoes
Chicken
- Grilled Chicken Masala — ugx 35,000Grilled flour coated leg/ breast of chicken cooked in white wine, mushroom and onions
- Chicken Romana — ugx 35,000Grilled chicken topped with juliennes of onions, tomatoes & green pepper
- Chicken Escallop — ugx 35,000Boneless chicken coated with egg, bread crumbs shallow fried and served with tartar sauce
- Chicken In Coconut Sauce — ugx 35,000Cubes of boneless chicken cooked in mild/spicy coconut curry sauce
- Mexican Style Stir Fried Chicken — ugx 35,000Strips of boneless chicken sauteed in Mexican vegetables and herbs served mild/hot
- Cracked Pepper Chicken — ugx 35,000Chicken breast marinated with garlic, red wine, black pepper - pan grilled
Beef
- Steak Diana — ugx 40,000Tender red highland beef steak flamed with brandy and brown mushroom sauce
- In-House Steak — ugx 40,000Tender red highland beef steak grilled to perfection served with mushrooms/pepper/red wine sauce
- Wood Smoked Beef — ugx 40,000Tenderloin of beef marinated with red wine, cooked on charcoal oven
- Stir Fried Beef — ugx 40,000Strip of beef sauteed in Mexican vegetables and herbs served mild/hot
- Trio Of Beef Fillet Mignon — ugx 40,000trio of beef grilled and served with mushroom sauce
Pork
- Forest Style pork Chops — ugx 45,000The near the bone, the sweeter the meat served with pepper/mushroom sauce
- Pork Hawaii — ugx 45,000Grilled pork chops topped with grilled pineapple slices and cherries
- Pork Fillet with Mustard sauce — ugx 43,000grilled trio pork fillet with mustard sauce
- Pork Milanese — ugx 43,000trio of pork fillet with egg and cheese pan fried served with mushroom sauce
- Pork Goulash — ugx 35,000Cubes of pork cooked in spanish paprika sauce with cubes of potatoes & green pepper
- Pork Spare Ribs — ugx 43,000Pork spare ribs marinated with honey,bbq sauce pan grilled
Fish
- Grilled Fish With Zanzibar Sauce — ugx 32,000Grilled fillet of fish served with lemon bUtter sauce/hollandaise sauce/zanzibar sauce
- English Style Fish — ugx 35,000deep fried crumbed fish fillet served with tarter sauce
- Fresh Fish from the Lake — ugx 45,000fresh whole fish deep fried, with your choice of sauce
- Steamed Whole Fish — ugx 45,000fresh whole fish steamed with veggies and served with its own essence
- Fish Florentine — ugx 35,000tilapia fillet with spinach pouched in white wine-mushroom sauce
Indian
- Chicken Curry — ugx 32,000Cubes of chicken cooked in Indian tomatoes & cashew nut based gravy
- Fish Curry — ugx 35,000cubes of fish cooked in indian tomatoes & cashew nut based gravy
- Vegetable curry — ugx 23,000Mixed vegetables cooked in red Indian gravy
- Dal Fry — ugx 18,000hand picked yellow lentils dum cooked & finished on slow heat
- Jeera Aloo — ugx 16,000A simple yet irresistible dish of potatoes spiced with cumin seeds
- Chicken Biryani — ugx 32,000Cubes of chicken cooked with all Indian spices mixed with basmati rice
- Chicken Pilau — ugx 30,000Cubes of chicken cooked with all Indian spices mixed with basmati rice
- Vegetable Biryani — ugx 20,000Mixed vegetables cooked with all Indian spices mixed with basmati rice
- Vegetable Pilau — ugx 20,000Mixed vegetables cooked with all Indian spices mixed with basmati rice
- Jeera Rice — ugx 16,000Cooked basmati rice tossed with fried cumin seed
- Dal Makhani — ugx 20,000Traditional all time favourite black dal cooked with cream and butter hot/mild
- Dal khichdi — ugx 22,000Hand picked yellow dal, rice cooked in Indian spices
- Paneer Makhani — ugx 28,000Cubes of cottage cheese cooked and simmered in tomato based indian Gravy
- Kadai Paneer — ugx 28,000Diced cottage cheese stir fried with tomatoes, onions and cupsigum cooked in thick Indian gravy
- Assorted Bhajiya — ugx 18,000ring of onion, potato slice, cauliflower mixed with gram flour deep fried
- INDIAN CHAPATTI — ugx 4,000wheat flour, home made chapati
Chinese
- Chicken Hakka Noodles — ugx 30,000Noodles tossed with batter fried chicken, egg, Chinese vegetables and soy sauce
- Chicken in Oyster sauce — ugx 30,000Boneless chicken marinated with baking flour tossed with onion, green pepper and oyster sauce
- Chilly Chicken — ugx 30,000Diced chicken pieces cooked with chilli and bell pepper
- Veg Hakka Noodles — ugx 22,000Noodles tossed with Chinese vegetables and soy sauce
- Chicken Fried Rice — ugx 30,000Rice with batter fried chicken, egg and soy sauce
- Egg Fried Rice — ugx 20,000Rice tossed with fried eggs and soy sauce
- Salt & Pepper Fish — ugx 36,000Cubes of tilapia fillet marinated with pepper, garlic & flour deepfried, tossed in butter garlic sauce
- Veg Fried Rice — ugx 20,000Rice sauteed with oriental vegetables with soy sauce
Pasta
- Spaghetti Bolognese — ugx 35,000
- Spaghetti Carbonara — ugx 35,000
- Macaroni Primavera — ugx 30,000
- Penne Arabiata — ugx 30,000
Dessert
- Milkshake — ugx 18,000Vanilla/chocolate/strawberry/banana
- Banana Delight — ugx 12,000Shallow fried banana topped with choice of ice cream and chocolate sauce
- Tropical Fruit Salad — ugx 12,000Tropical fruit cuts topped with choice of ice cream
- Assorted ice - Cream — ugx 15,000Vanilla/chocolate/strawberry
- Crepes Mount Rwenzori — ugx 15,000Thin pancakes topped with duo ice cream and chocolate sauce
- Forest Coup — ugx 15,000Duo flavours of ice cream alternated with bananas topped with chocolate sauce
- Chocolate Brownee with Ice cream — ugx 15,000Chocolate brownie served with a scoop of ice cream of your choice