Starters & small plates
13 restaurants · 114 dishes in this section across the guide.
Riedel Restaurant & Wine Cellar · Ratchaprasong / Ploenchit (17)
- Croquetas de Jamón — 280Crisp ham croquettes with saffron aioli
- Charred Padrón Peppers — 350
- Truffle Fries & Cheese — 180
- Crispy Artichoke — 290
- Grilled Galician Octopus — 690
- Chilli Garlic Prawns — 590
UNO MAS · Pathum Wan / Ratchaprasong (15)
- Tabla de Embutidos — 850Chorizo, salchichón, lomo y jamón
- Jamón 100% Ibérico — 890
- Croquetas de Jamón — 270Iberian ham croquettes
- Croquetas de Bogavante — 290Lobster croquettes
- Tabla de Quesos Artesanos — 550
- Pan con Tomate — 170
Bai Yun · Sathorn (11)

- Chinese Pickled Baby Cucumbers — 220
- Crispy Squid with Salt & Pepper — 480
- Silken Tofu & Century Egg in Chili Oil Dressing — 240
- Chinese Chilled Hand-Shredded Chicken — 450
- Marinated Jellyfish Salad — 350
- Fresh Squid & Lotus Root in XO Sauce — 680
Blue Elephant Bangkok · Sathorn (10)

- Prawn Salad Crispy Catfish — ฿380
- Pink Pomelo Salad Prawn Cakes (2 Pieces) (Starters) — ฿480
- Signature Tod Mun Banana Blossom (3 Pieces) (Starters) — ฿380
- Rose Spring Rolls (3 Pieces) (Starters) — ฿380
- Asparagus Spring Roll & Pineapple Chili Sauce (3 Pieces) (Starters) — ฿280
- Thai Tamarind & French "Landes" Foie Gras — ฿780
The Smokin' Pug · Lang Suan / Lumphini (10)
- Smoky Salsa & Chips — THB 225
- Smoked Chicken Wings — THB 2508 wings
- Smoked Chicken Wings — THB 32512 wings
- Smoked Chicken Wings — THB 39516 wings
- BBQ Nachos — THB 425Chicken or pork
- BBQ Nachos — THB 450Brisket
Praya Dining · Bang Phlat / Riverside (9)
- Goong Sarong — THB 370Deep-fried prawns wrapped with Phuket rice vermicelli
- Por Pia Pak — THB 290Deep-fried vegetable spring rolls
- Kratong Thong Gai — THB 320
- Srida Norn Rung — THB 350Deep-fried stuffed tomatoes with minced pork and prawns, tamarind sauce
- Mee Krob Chao Wang — THB 320
- La Tiang — THB 350Stir-fried minced pork, shrimp, and peanuts wrapped in egg mesh
Yamazato · Ploenchit / Wireless Road (9)
- Edamame — 170Boiled young soy beans
- Matsumae Zhuke — 400
- Iri Ginnan — 400Roasted ginkgo nuts
- Komochi Kombu — 450
- Gomatofu Kani — 500Hand-made sesame tofu topped with crabmeat
- Chawanmushi — 250Japanese steamed egg custard
Nan Bei · Ploenchit (8)
- Scallop & Caviar — 680Sichuan Peppercorn, Onions
- Beef Tongue — 580Mala Sauce, Noodle
- Conch Salad — 480Lotus Root, Vinegar
- Spicy Jellyfish — 380Cucumber, Soya Sauce
- Sea Bass — 380Soya Sauce, Oyster Sauce
- Shanghai Salted Chicken — 380Ginger
New York Steakhouse · Nana / Sukhumvit (7)
- Chilled Seafood Market — 7,800Live sustainable Maine lobster 800g, 6 live shucked oysters, 4 prawns, 500g king crab legs; serves two
- Escargots — 660
- NYS Lump Crab Cakes — 860
- Pan-Fried Black Peppered Duck Foie Gras — 1,580
- NYS Beer Baked Oyster — 1,750
- Signature Surf & Turf — 1,580
Rossini's · Asok / Sukhumvit (6)
- Carpaccio di Manzo di Pozza — 820++
- Fegatini di Pollo — 680++
- Insalata di Mare Toscana — 780++
- Panzanella — 480++
- Portobello — 580++
- Zucca — 780++Roasted butternut squash roulade with porcini mushrooms
Celadon · Sathorn (5)
- Crab Meat, Steamed Rice Pandanus Dumpling — 550
- Crispy Duck Confit Spring Roll — 480
- Marinated Pandanus Leaf Wrapped Fried Chicken Thigh — 400
- Grilled Southern Chicken Breast Skewer — 420
- White Prawn, Polyscias Leaf, Crispy Flour, Red Curry Paste — 410
Cocotte Farm Roast & Winery · Sukhumvit / Phrom Phong (4)
- Hokkaido Scallop — 290Per piece
- Cocotte Caesar Salad — 540Farm-roasted chicken, romaine, Parmesan, bacon, garlic croutons & house dressing
- Crab & Avocado Salad 2.0 — 540
- Pulpo Rojo — 890
Red Sky · Pathum Wan / Ratchaprasong (3)
- Red Sky Caesar Salad — 555
- Wagyu Beef Tartare — 940
- Hokkaido Scallops — 1,210