Bai Yun

Chinese / Cantonese in Sathorn

Address: 59th Floor, Banyan Tree Bangkok, 21/100 South Sathorn Road, Thung Maha Mek, Sathon, Bangkok 10120
Phone: +66 2 679 1200
Hours: Daily 11:30 AM - 2:30 PM, 6:00 PM - 10:30 PM

Chinese

Menu prices: 110–2450 · £££ · Median main: 180 · 55/55 with a published price

Chinese / Cantonese

Dim Sum

• Deep Fried Tofu Skin with Shrimp — 120

  Fresh White Shrimp, Bean Curd Skin, Water Chestnut, White Pepper
• Deep Fried Turnip Cake — 110
• Pan-Fried Chive & Shrimp Cake — 110
• Deep Fried Sweet Taro with Truffle Chicken Filling — 180
• Lotus Root Shrimp Sandwich — 110
• Exotic Fried Shrimp Dumpling — 120
• Golden Crispy Spring Rolls — 110
• BBQ Pork Buns — 150

  Baked
• BBQ Pork Buns — 120

  Steamed
• Golden Crispy Fish with Umami Glaze — 220
• Shrimp Har Gow — 150
• Royal Siu Mai — 180
• Xiao Long Bao — 150
• Beetroot Shrimp Har Gow — 170
• Teriyaki Seafood Har Gow — 220
• Truffle Shrimp Har Gow — 170
• Supreme Crystal Har Gow — 180
• Morel Mushroom Shrimp Ball — 180
• Salted Egg Charcoal Lava Bun — 120
• Hong Kong Noodle Roll with Shrimp — 150
• Hong Kong Noodle Roll with BBQ Pork — 150
• Steamed Garlic Chive Dumplings with Crab Claw — 220
• Steamed Crab Legs with Red Curry Powder Sauce — 220
• Steamed Crab Claw stuffed with Shrimp in Black Pepper Sauce — 180
• Duo-Texture Hong Kong Noodle Roll with Shrimp — 150
• Steamed Turnip Cake with X.O. Sauce — 110
• Steamed Scallop with Garlic Sauce — 180
• Steamed Seabass Fish with Chili Lemon Sauce — 150
• Hong Kong Style Steam Black Bean Pork Rib — 120
• Steamed Seaweed Roll — 120
• Homemade Wakame Fish Ball — 120
• Abalone in X.O. Sauce — 180

Appetizer

• Chinese Pickled Baby Cucumbers — 220
• Crispy Squid with Salt & Pepper — 480
• Silken Tofu & Century Egg in Chili Oil Dressing — 240
• Chinese Chilled Hand-Shredded Chicken — 450
• Marinated Jellyfish Salad — 350
• Fresh Squid & Lotus Root in XO Sauce — 680
• Crispy Aromatic Roast Duck — 390
• Crispy Tofu with Salt & Pepper — 390
• Chongqing Firecracker Chicken — 290
• Crispy Soft-Shell Crab with Salt & Pepper — 480
• Crispy Squid with Salted Egg Yolk Crust — 490

Soup

• Ginseng & Silkie Chicken Double-Boiled Soup — 450
• Tea Tree Mushroom & Pork Rib Soup — 290
• Sweet Corn Broth with Crab Meat — 290
• Spicy Sichuan Soup with Shredded Chicken — 290
• Bamboo Pith and Jinhua Ham Consommé — 390
• Braised Fish Maw Supreme Soup — 450
• Golden Essence Double-Boiled Soup — 650
• Golden Pumpkin Broth — 490

BBQ

• Crispy Pork Belly — 550
• Imperial Peking Duck — 1,800

Set Menus

• Unlimited Dim Sum — 1,755
• Han Set — 2,450