viennese
6 restaurants in this guide publish viennese.
Café Museum (4)
- Viennese Soup Pot — 14.5beef consommé, beef, semolina dumpling, root vegetables, noodles
- Viennese Schnitzel — 29,-finest cut of veal, fried golden brown, lemon wedge
- Roasted Viennese "Schinkenfleckerl" — 19.5fresh parsley, creamy cucumber salad
- Classic Viennese Toast — 13.5ham, cheese, ketchup (+ steak fries 5.9)
Plachutta Wollzeile · Innere Stadt (4)
- Typical Viennese soup garnish — 5,20freshly made
- Viennese style vegetables — 7,20freshly prepared daily
- Potato salad (recommended with the schnitzel) (The Viennese Cuisine) — 7,10
- Viennese Chestnut Rice — 14,20with amarena cherry & whipped cream
Ribs of Vienna · Innere Stadt (4)
- Viennese Escalope (Wiener Schnitzel) (Our Specialties) — 18,90pork in a batter of breadcrumbs, with salad or French fries
- Viennese Topfenstrudel with vanilla sauce — 7,30
- Viennese Apple strudel, warm, with ice cream — 7,30
- Viennese Melange — 4,80
Plachutta Nussdorf · Nussdorf (Döbling) (3)
- Typical Viennese soup garnish — 4,90freshly made
- Viennese style vegetables — 6,90freshly prepared daily
- Viennese Chestnut Rice — 11,80with amarena cherry & whipped cream
Plachutta Stammhaus Hietzing · Hietzing (3)
- Typical Viennese soup garnish — 4,90freshly made
- Viennese style vegetables — 6,90freshly prepared daily
- Viennese Chestnut Rice — 11,80with amarena cherry & whipped cream
Labstelle · Innere Stadt (1)
- Viennese schnitzel of organic veal — 39HÖLLERSCHMID; parsley potatoes · parsley mayonnaise · salted lemon