Labstelle
Österreichisch, Regional, Saisonal in Innere Stadt
Address: Lugeck 6, 1010 Wien
Phone: +43 1 236 21 22
Hours: Mon – Fri 11:30 – 24:00 · Sat 10:00 – 24:00 · Closed on Sundays and public holidays; Dinner Mon–Sat 18:00 – 22:00
Menu prices: 3.50–39 · £££ · Median main: 34 · 45/45 with a published price
Österreichisch, Regional, Saisonal
Starters
- Golden & Chioggia beetroot — 18plant-based; brown bread · sesame · organic king oyster mushrooms from Hut & Stiel · lovage
- Jerusalem artichoke soup — 15plant-based; braised Jerusalem artichoke · brandy · winter purslane
- Dry-aged sirloin tartare — 24HÖLLERSCHMID; truffled organic egg yolk · Brussels sprouts · sourdough bread
- Cured salmon trout — 23GUT DORNAU; Bauer Michael's cucumber selection · organic sheep's yoghurt
Main Courses
- Crispy autumn roll — 27plant-based; organic sweet potato · red cabbage · chestnut
- Open ravioli with Hokkaido pumpkin — 27vegetarian; Bauer Michael's Hokkaido · organic sheep's cheese · roasted hazelnut · kale
- Viennese schnitzel of organic veal — 39HÖLLERSCHMID; parsley potatoes · parsley mayonnaise · salted lemon
- Pan-roasted free-range chicken breast — 34polenta with Wiener Kulen · crispy chicken skin · Bauer Michael's rainbow chard
- Arctic char — 36GUT DORNAU; curd cheese · organic button & oyster mushrooms · organic baby spinach
To the table
- Cover charge, per person — 5.5plant-based; homemade organic sourdough bread & butter with LUVI organic miso
Desserts
- Soy rice pudding — 15plant-based; Abate Fetel pear · cinnamon · puffed rice
- Pistachio parfait — 15plum · meringue · orange
- Nougat turnover — 15quince · organic Zotter chocolate ice cream
Cheese
- Cheese variation — 19Schneeflöckli · Schlossberger jung · Aberot & Summerhimu from JUMI cheese · homemade apple bread & chutney
Aperitif
- Brut (by the glass, 0.1 l) (Aperitif) — 7.8organic; Esterházy, Burgenland
- Brut Rosé Reserve (by the glass, 0.1 l) (Aperitif) — 9.5organic; Loimer, Langenlois
- Labstelle Sprizz (0.25 l) (Aperitif) — 9Organic Frizzante with homemade liqueur
- Aperol Sprizz (0.25 l) (Aperitif) — 9Organic Frizzante, Aperol & soda
Drinks
- Grapefruit Gin & Tonic — 14Grapefruit infused Bombay Dry Gin, homemade tonic, grapefruit bitters & lemon
- Pear & Rosemary Fizz — 14Bombay Dry Gin, pear, rosemary, lemon & organic Frizzante
- Apple & Cinnamon Sour — 14Bourbon whiskey, apple, cinnamon & lemon
- Blood Orange Negroni — 14Bombay Dry Gin, Campari, Carpano Antica Formula & blood orange
Alcohol-free
- Tea Royal Sparkling Tea (0.1 l) (Alcohol-free) — 8alcohol-free; Firmenich-Schauer, Styria
To Finish
- Apricot · Labstelle Edition (2 cl) (To Finish) — 9Hämmerle, Vorarlberg · 40 %
- Williams pear · Labstelle Edition (2 cl) (To Finish) — 9Hämmerle, Vorarlberg · 40 %
- Sour cherry (2 cl) (To Finish) — 7.5Reisetbauer, Upper Austria · 41.5 %
- XO brandy, aged 20 years (2 cl) (To Finish) — 13Graf Hardegg, Weinviertel · 39 %
Non-Alcoholic Beverages
- Iced tea vineyard peach, 0.4 l — 5.8homemade
- Lemonade thyme-pepper-lemon, 0.4 l — 5.8homemade
- Seasonal lemonade, 0.4 l — 5.8homemade
- Tonic, 0.25 l — 4.5
Soft drinks
- Almdudler, 0.33 l — 4.5
- Coca Cola zero, 0.33 l — 4.5
- Red Bull, 0.25 l — 6
Juices
- Organic cloudy apple juice, 0.2 l — 4.8mohr-sederl
- Apricot nectar, 0.25 l — 6.5Preiß
White wine by the glass
- Grüner Veltliner “Urgestein” 2025 (0.125 l) (White wine by the glass) — 7.9organic; Jurtschitsch, Langenlois
- Wiener Gemischter Satz 2024 (0.125 l) (White wine by the glass) — 7.5demeter; Alexander Zahel, Vienna
- Riesling 2024 (0.125 l) (White wine by the glass) — 8Fritsch, Wagram
Red wine by the glass
- Cabernet Sauvignon Reserve 2021 (0.125 l) (Red wine by the glass) — 10.5Salzl, Illmitz
Beer
- Trumer Pils Freispiel alcohol-free, 0.33 l — 5.5
Coffee
- Espresso — 3.5Salatkaffee (Yirgacheffe, Ethiopia)
- Melange — 4.8Salatkaffee (Yirgacheffe, Ethiopia)
- Cappuccino — 4.8Salatkaffee (Yirgacheffe, Ethiopia)
Tea & Chocolate
- Zotter organic drinking chocolate, dark chocolate — 5.5