abalone
3 restaurants in this guide publish abalone.
Hai Tien Lo · Marina Square / Marina Bay (8)
- Abundance Yu Sheng with 10-head Whole Abalone, Lobster, Scallop, Coral Clam, and Crystalline Ice Plant — 288Chef's Recommendation (order at least three days in advance); Large
- Vitality Yu Sheng with Classic Whole Abalone, Lobster, and Smoked Salmon — 168 / 228Small / Large
- 10-head Whole Abalone (Six pieces) (Yu Sheng) — 60Additional accompaniment, per portion
- Double-boiled Dendrobium Chicken Soup with Fish Maw, Abalone, Dried Scallop, and Sea Whelk — 88Per person
- Braised South African 10-head Whole Dried Abalone with Fish Maw, in Abalone Sauce — 238Per person
- Braised Half Australian Fresh Abalone with Fish Maw — 188Per person
Peach Blossoms · Marina Centre (4)
- Chilled Drunken Abalone with Jelly Fish Head and Aged Vinegar — 26Per person
- Braised 10-head Dried Abalone with Supreme Fish Maw in Superior Sauce — 388Per person
- Braised Whole 3-head Abalone in Superior Oyster Sauce — 88Per person
- Braised 10-head Whole Abalone — 88Fish maw, sea cucumber, dried scallop, flower mushroom, prawn and black moss in golden collagen broth, served in hot stone bowl. Per person
Keyaki Japanese Restaurant (1)
- Australian Abalone — 38