Starters & small plates
3 restaurants · 20 dishes in this section across the guide.
Mr & Mrs Bund - Modern Eatery by Paul Pairet (10)
- Pate De Campagne — RMB 88
- Duck Foie Gras Terrine Natural — RMB 188
- "Luxe" Oxtail Terrine — RMB 198
- Smoked Salmon Essential — RMB 188
- Mustard Tuna Tartare — RMB 168
- Scallops Tartare - Ponzu & Hazelnuts — RMB 188
Sui Tang Li · Jing'an (7)
- 10 Year Huadiao Wine Infused Crayfish — RMB 388/例十年花雕醉蓝龙
- Apple & Cabbage Salad with Xichang Virgin Olive Oil — RMB 88/例苹果色拉 川西橄榄油
- Mixed Tuna & Peony Prawns Salad, Grapefruit — RMB 688/例火焰金枪鱼& 牡丹虾 柚子酱捞起 – 风生水起
- Charcoal-grilled Beef Tongue, Pineapple — RMB 198/例炭烤牛舌 凤梨
- Sake Foie Gras, Green Apple — RMB 168/例清酒鹅肝 青苹果
- Jasmine Tea Smoked Pomfret — RMB 188/例茉莉花烟熏鲳鱼
Jade on 36 (3)
- New Zealand King Langoustine (supplement) (Starter Supplements) — Plus Extra RMB 198Caviar Perseus N°1 Baerii / Sauce Champagne Ingredients: Caviar Perseus N°1 Baerii, Sauce Champagne
- Freshly Shucked Oysters - 3 Pieces (supplement) (Starter Supplements) — Plus Extra RMB 128La Bourriche, Speciales Grand Cru N°2, Marennes d'Oleron. Pearl / Apple Granny-Smith / Horseradish / Le Petit Chevalier Jelly Ingredients: Pearl, Apple Granny-Smith, Horseradish, Le Petit Chevalier Je
- Freshly Shucked Oysters - 6 Pieces (supplement) (Starter Supplements) — Plus Extra RMB 238La Bourriche, Speciales Grand Cru N°2, Marennes d'Oleron. Pearl / Apple Granny-Smith / Horseradish / Le Petit Chevalier Jelly Ingredients: Pearl, Apple Granny-Smith, Horseradish, Le Petit Chevalier Je