mushroom
5 restaurants in this guide publish mushroom.
Eleven One Kitchen · Toul Tom Poung (6)
- Deep Fried Mushroom with Mustard Mayonnaise — $5.75
- Stir Fried Noodle With Veggie & Mushroom — $5.50
- Stir Fried Veggie With Mushroom — $5.50
- Tofu Mushroom Amok — $6
- Stir-Fried Tofu With Mushroom & Baby Corn — $5.75
- Stir Fried Broccoli With Mushroom — $5.75
Zhan Liang (5)
- Double-boiled Soup, Morel, Matsutake Mushroom, Bamboo Pith — 10 USD
- Braised Fish Maw, Dried Flower Mushrooms, Chicken Feet in Clay Pot, Abalone Sauce — 48 USD
- Braised Pigeon with Bamboo Shoot, Flower Mushroom in Clay Pot — 28 USD
- Stir-fried Mixed Vegetables, Mushrooms, Walnut — 9 USD
- Stuffed Morel Mushroom, Shrimp Paste, Steamed Egg — 22 USD
Cuts (3)
- Truffled Mushroom Soup — 12Mushroom Jam, Truffle Foam
- Pickled Mushroom Salad — 12Orange, Radish, Asparagus, Crispy Greens, Nori Dust, Sesame Seed, Miso Dressing
- Mushroom Flat Bread — 15Tomato Basil Sauce, Mushrooms, Herbs, Parmesan
La Pergola (2)
- Mushroom Fricassee — 15With truffled cream and crispy egg in a Parmesan crust.
- Mushroom Ravioli — 15Assorted fresh mushrooms with ricotta, roasted pine nuts, parsley emulsion and Comté cheese.
Makila (1)
- Creamy Mushroom Soup — 4.5 USDRosemary oil & croutons