braised

4 restaurants in this guide publish braised.

Braised Whole Yoshihama Japanese Abalone (16 Heads) (Abalone, Sea Cucumber & Bird's Nests) — CNY 2280
per person
Braised Whole South African Abalone (8 heads) (Abalone, Sea Cucumber & Bird's Nests) — CNY 880
per person
Braised Whole South African Abalone (12 heads) (Abalone, Sea Cucumber & Bird's Nests) — CNY 680
per person
Braised Sea Cucumber with Spring Onion Sauce and Barley — CNY 458
per person
Braised Sea Cucumber with Abalone Sauce — CNY 458
per person
Braised Supreme Fish Maw with Abalone Sauce — CNY 788
per person

Braised Oxtail — 230
Chinese five spice braised oxtail, ginger, leek, assorted mushroom, spring onion
Braised Beef Brisket — 150
Braised beef brisket in beef stock, radish
Soy Braised Codfish — 400
Fermented black bean, garlic, leek
Braised Yellow Croaker — 210
Preserved garlic, soy vinegar sauce
Abalone and Braised Pork Belly — 320
Egg in soy sauce
Tomato Sauce Braised Beef Brisket and Beef Tendon — 150
Garlic, spring onion

Braised Oxtail (For 2 People to Share - Table Side Carving) (Meat) — 888
3-days Marinated and Simmered Oxtail, Encased in Puff Pastry, Winter 2023 Macerated Yunnan Black Truffle Sauce, Mashed Potato, Yunnan Black Truffle, Basque Style Vegetable