pork
3 restaurants in this guide publish pork.
3 Merchants · Sikhottabong District (6)
- Pad Kha Pao Pork or Chicken — 195,000Traditional Thai stir-fried minced meat with garlic, basil, and chili.
- Wok-Fried Rice Pork — 130,000Wok-fried rice with eggs, spring onions, garlic served with chili fish sauce.
- Pad Thai Wrapped in Egg Net – Crispy Pork Belly — 210,000Stir-fried noodles with tamarind sauce, tofu, bean sprouts, and egg net.
- Larb Pork — 190,000Spicy Lao salad with meat, roasted rice, fresh herbs, chili, lettuce and fresh vegetables.
- 250g Pork Neck Thai Style — 310,000With spring rolls, sticky rice, and Nam Jim Jaew sauce. Served with one complimentary sauce and one side dish.
- 500g BBQ Pork Ribs — 690,000Served with one complimentary sauce and one side dish.
525 Eat & Drink (3)
- Pork Ribs — 119Slow cooked and smothered with BBQ sauce
- Crispy Pork Belly — 119Tasty morsels of roasted local pork, served with a classic chimichurri and a local spicy sauce
- Mini Pulled Pork Burgers and Fries — 139Soft pulled pork slowly roasted for nine hours, served with house fries and asian slaw
Hard Rock Cafe Vientiane (2)
- Lao Style Pork Ribs — 89,000 KIPDeep fried pork ribs served with rice and a side of 'Jeow som' sauce. Executive Menu, valid Monday–Friday 11AM till 3PM; printed 'ALL AT 89,000 KIP'.
- Black Pepper Pork — 89,000 KIPStir fried pork and vegetables with black pepper served with rice. Executive Menu, valid Monday–Friday 11AM till 3PM; printed 'ALL AT 89,000 KIP'.