crab
3 restaurants in this guide publish crab.
Wan Xiang · Xaysettha District (8)
- Stir Fried Fish Maw and Crab Meat with Scrambled eggs with Iceberg Lettuce — 19 USD
- Thai-Style Curry Soft-Shell Crab — 22 USD
- Soft-Shell Crab with Salt, Chili and Pine Nuts — 22 USD
- Stir-Fried Soft-Shell Crab with Black Pepper — 22 USD
- Deep-Fried Soft-Shell Crab with Salted Egg Yolk Sauce — 22 USD
- Stir-Fried Soft-Shell Crab with Black Pepper — 22 USD
3 Merchants · Sikhottabong District (3)
- Soft-Shell Crab “Gaeng Som” Sour Curry — 360,000Crispy soft-shell crab in sour tamarind soup with Thai Cha-Om omelet.
- Wok-Fried Rice Crab Meat — 210,000Wok-fried rice with eggs, spring onions, garlic served with chili fish sauce.
- Singapore Chili Crab — 590,000Mud crabs in sweet chili sauce with eggs, spring onions, and coriander.
ISSHIN · Xaysettha District (1)
- Crab Salad — 13 USD