garlic
3 restaurants in this guide publish garlic.
Shang Palace, Shangri-La Far Eastern Taipei · Da'an District (6)
- Marinated Boneless Chicken Leg with Sour Garlic Sauce — 688 /345
- Century Eggs with Taiwan Black Vinegar Garlic Sauce — 488 /245
- Steamed Live Boston Lobster with Garlic and Vermicelli — 2,388 /1195per piece
- Steamed Japanese Scallops with Golden Garlic and Vermicelli — 888 /4454 pieces
- Stir-fried Guangdong Sausage and Kailan with Garlic — 788 /395
- Pan-fried U.S. Beef with Asparagus and Garlic in Black Pepper Sauce — 1,788 /895
85TD · Xinyi District (4)
- Soft-Shell Crab Cheung Fun with Crispy Garlic — 360 TWD
- Steamed Scallop with Garlic & Enoki Mushroom — 380 TWD
- Steamed Wrasse Head & Belly with Minced Garlic — 880 TWD
- Seasonal Vegetables Poached with Salted Egg, Century Egg & Garlic — 420 TWD
Smith & Wollensky · Xinyi District (1)
- Garlic Butter Abalone Filet 8 OZ — 2,890