Breakfast

freshly sliced seasonal fruits

topped with fresh fruits and nuts

cinnamon coconut French toast, bacon, poached eggs, maple syrup

crispy bacon, grilled tomato, baked beans, grilled sausage, hash brown potato, egg any style (poached or fried)

toasted English muffin topped with smoked Tasmanian wild water salmon, poached egg, truffled sauce Hollandaise and herbs

thin sliced smoked Tasmanian wild water salmon served with cream cheese, onion rings, capers, lemon garnish

Chargrilled sausage patty, egg, cheddar cheese and tomato sauce on a toasted english muffin

Bacon, egg, cheddar cheese and tomato sauce on a toasted english muffin

Chargrilled sausage patty, cheddar cheese, hash brown and tomato relish on a toasted english muffin

Shredded chicken with aioli & melted cheddar cheese, on toasted sliced white bread

Ham, tomato & melted cheddar cheese, on toasted sliced white bread

Two crunchy potato hash browns

Two eggs cooked to your liking, chicken sausage, applewood smoked bacon, vine-ripened truss tomatoes, sautéed button mushrooms, crisp hash brown, and baked beans.

Grilled halloumi cheese, vine-ripened truss tomatoes, sautéed button mushrooms, whipped avocado, crisp hash brown, baked beans served with toasted sourdough.

Toasted English muffin topped with premium smoked salmon, perfectly poached eggs, truffled Hollandaise sauce, and micro-herbs.

Thick-cut house brioche soaked in rich coconut cream, crusted with local desiccated coconut, served with crispy bacon, poached organic eggs, and pure maple syrup.

Whipped avocado on toasted slow-fermented sourdough, soft-poached eggs, sea salt, cracked black pepper, and chilli flakes.

Two eggs cooked to your liking, chicken sausage, applewood smoked bacon, vine-ripened truss tomatoes, sautéed button mushrooms, crisp hash brown, and baked beans

Grilled halloumi cheese, vine-ripened truss tomatoes, sautéed button mushrooms, whipped avocado, crisp hash brown, baked beans served with toasted sourdough

Thick-cut house brioche soaked in rich coconut cream, crusted with local desiccated coconut, served with crispy bacon, poached organic eggs, and pure maple syrup

Toasted English muffin topped with premium smoked salmon, perfectly poached eggs, truffled Hollandaise sauce, and micro-herbs

Whipped avocado on toasted slow-fermented sourdough, soft-poached eggs, sea salt, cracked black pepper, and chilli flakes