crab

A healthy, gluten-free, paleo-friendly, fresh and tasty salad with avocado and steamed deep-sea crab.

Succulent crab meat baked with rich Béchamel sauce, topped with gooey mozzarella and a hint of pepper.

Mombassa crab, beef carpaccio, tapioca cracker, green mango liquid gel, avocado, soy pearls, pea tendrils

crispy crab patty, lettuce, avocado