curry
5 restaurants in this guide publish curry.
Faru Restaurant (Maagiri Hotel) (6)
- Kang Keaw Wan - Thai Green Curry (Beef) (1-2 Person) (Thai Corner — Curries and Side Dishes) — MVR 190Beef or Chicken cooked in rich coconut milk and flavour with authentic Thai green curry paste
- Kang Keaw Wan - Thai Green Curry (Beef) (3-4 Person) (Thai Corner — Curries and Side Dishes) — MVR 340Beef or Chicken cooked in rich coconut milk and flavour with authentic Thai green curry paste
- Kang Keaw Wan - Thai Green Curry (Chicken) (1-2 Person) (Thai Corner — Curries and Side Dishes) — MVR 148Beef or Chicken cooked in rich coconut milk and flavour with authentic Thai green curry paste
- Kang Keaw Wan - Thai Green Curry (Chicken) (3-4 Person) (Thai Corner — Curries and Side Dishes) — MVR 240Beef or Chicken cooked in rich coconut milk and flavour with authentic Thai green curry paste
- Massaman Neua - Sweet Peanut Beef Curry (1-2 Person) (Thai Corner — Curries and Side Dishes) — MVR 190Thick beef curry hint of Thai herbs, spices and peanut
- Massaman Neua - Sweet Peanut Beef Curry (3-4 Person) (Thai Corner — Curries and Side Dishes) — MVR 350Thick beef curry hint of Thai herbs, spices and peanut
Belle Amie Bistro (The Somerset Hotel) (5)
- Sri Lankan Chillaw Prawn Curry — 200.00Sri Lankan-style prawn curry in spicy coconut gravy, served with rice, dhal & salad.
- Homestyle Black Chicken Curry — 180.00A comforting Sri Lankan classic. Tender chicken in a deeply roasted, spiced dark curry, served with fluffy rice, dhal & fresh green salad.
- Seer Fish White Curry — 180.00Seer fish poached in a mild, aromatic ceylon spice & coconut broth. Served as a traditional spread with rice, dhal & salad.
- Sri Lankan Beef Curry — 180.00Tender beef slow-cooked in a deeply rich & spicy traditional ceylon gravy. Served with rice, dhal & fresh salad.
- Meen Kulambu Fish Curry — 189.00A South Indian classic. Tender basa fish simmered in a vibrant, tangy tamarind broth. Served with rice, dhal, fresh salad.
Counterglow Restaurant (Unima Grand) (4)
- fish curry — MVR 90Serve With Steam Rice & House Salad & Pappadam
- chicken curry — MVR 90Serve With Steam Rice & House Salad & Pappadam
- dhal curry — MVR 75Serve With Steam Rice & House Salad & Pappadam
- vegetable curry — MVR 80Serve With Steam Rice & House Salad & Pappadam
Peak Restaurant (Maagiri Hotel) (3)
- Nadan Mutton Curry — 170Kerala style slow cooked mutton with coconut milk and spices.
- Fish Curry — 150Pan fried white fish in vegetable sauce.
- Goan Prawns Curry — 250Whole prawns fried in coconut milk and Indian herbs.
K Café & Grill (Mookai Suites) (2)
- Jaffna Prawn Curry — MVR 123Flavourful prawn curry made with traditional Jaffna spices in a coconut milk based sauce
- Tamil Mutton Curry — MVR 97Slow cooked mutton infused with Tamil spices in a coconut milk based sauce