Starters & small plates

Fried battered prawns, and crunchy iceberg with dynamite sauce

Fried battered prawns with fruit salsa and asian spice sauce

Chicken wings, doritos, chili, and sriracha sauce

Crispy chicken coated with rich creamy sriracha mayo.

Crumbed fried wings tossed in hot fire sauce, and served with fries

Crumbed fried fish fried in season cooking oil served with french fries and tartar sauce

Crumb-coated mozzarella infused with jalapeño, olives and capers. Served with tomato fondue & basil pesto

Pan-toasted BBQ chicken marinated with mustard and rosemary. Served with fries

Crispy golden chicken strips, tender inside. Served with fries and honey mustard sauce

Crispy golden prawns in a light Japanese tempura batter, served with dipping sauce

Crisp tortilla chips layered with melted cheese, beans, jalapeños and fresh salsa

Soft or crispy tortillas filled with your choice of seasoned chicken or veggies, topped with fresh salsa and sauces. Served with sour cream and corn

Deep fried prawns / tempura sauce

minced duck dumplings with pickled turnip and ginger soy dip

Minced chicken, bean curd, coriander, onion, carrot, dried shrimp, sweet chili sauce

Char grilled, spiced marinated chicken, peanut sauce, pickled watermelon skin

Mustard wasabi mayo, pickled ginger

Paper thin sliced Australian beef, soya, lime dressing, fresh garlic

Succulent Prawns Fritters, seasoned with Ground Spices

Chunks of Paneer marinated in Spices and Grilled in a Tandoor