Wild Rice
Pan Asian - Thai, Chinese, Japanese and Southeast Asian in G-5/1
Address: Islamabad Serena Hotel, Khayaban-e-Suhrwardy, Opposite Convention Centre, G-5/1, Islamabad
Phone: +92 51 111 133 133
Menu prices: 650–19690 · £££ · Median main: 3270 · 76/76 with a published price
Pan Asian - Thai, Chinese, Japanese and Southeast Asian
From Our Live Sushi Counter
- Nigiri to Sashimi Moriawase - 12 pieces — Rs. 10,690Combination of Maki Rolls, Assorted Sashimi and Assorted Nigiri Sushi Platter
- Nigiri to Sashimi Moriawase - 24 pieces — Rs. 19,690Combination of Maki Rolls, Assorted Sashimi and Assorted Nigiri Sushi Platter
- Assorted Sushi & Maki Platter - 09 pieces — Rs. 8990Chef's Special. Served with wasabi soya sauce and pickled ginger
- Assorted Sushi & Maki Platter - 15 pieces — Rs. 11,990Chef's Special. Served with wasabi soya sauce and pickled ginger
Maki Roll
- Spicy Tuna Maki Roll — 5690With Japanese mayonnaise and spices
- Hosso Maki Roll — 5690Salmon, avocado and mayonnaise
- Prawn Tempura Maki Roll — 5690With Japanese mayonnaise
- Californian Maki Roll — 5690Prawn, crab stick, avocado, mayonnaise and tobicco
- Crunchy Maki Roll — 5690With teriyaki chicken, cheddar cheese, vegetables
- Spicy Soft-Shell Crab Maki Roll — 5690Fried soft-shell crab, cucumber and toasted sesame seeds
- Volcano Maki Roll — 5690Fried prawns, cucumber, avocado, crab stick & spicy mayo
- Crazy Salmon Maki — 5690Sriracha sauce, spring onion, Salmon, sesame seed mayo
Temaki & Hand Roll
- Temaki - Salmon, Cucumber, and Avocado — 6690
- Temaki - Californian, Cucumber, Crabstick, Avocado, Tobicco — 6690
- Temaki - Cheddar Cheese, Cucumber, Avocado — 6690
Assorted Nigiri Sushi Platter
- Nigiri Ume — 6590Six pieces of nigiri sushi
- Nigiri Take — 8490Nine pieces of nigiri sushi
- Nigiri Matsu — 9490Twelve pieces of nigiri sushi
Assorted Sashimi Platter
- Sashimi Ume — 4190Six pieces of sashimi
- Sashimi Take — 6190Nine pieces of sashimi
- Sashimi Matsu — 7590Twelve pieces of sashimi
Chinese - Appetizer & Soup
- Hot & Sour Soup — 1990Chicken, black fungus mushroom, white fungus mushroom & carrot
- Chinese Treasure Soup — 2290Chicken, prawns and vegetables
Chinese - Main Courses
- Szechuan Prawn — 4890Wok fried, tail on prawn, seasonal vegetables, homemade special chili paste
- Sweet-sour Fish — 3190Wok fried, pineapple, Onion, capsicum
- Manchurian Chicken — 2590Wok fried, capsicum, red onion, homemade chili sauce
- Sesame Beef — 9990Australian beef, capsicum, onion, red wine vinegar and soya sauce
- Black Pepper Beef — 9990Wok fried, Australian Beef, Capsicum, onion, shitake Mushroom
- Spicy Szechuan Beef — 9990Wok fried, Australian beef, seasonal vegetables, homemade special chili paste
- Kung Pao Chicken, Szechuan style — 2590Wok fried, capsicum, onion, dried chili, cashew nuts
- Sweet & Sour Chicken — 2590Wok fried, pineapple, capsicum, onion
Chinese - Rice & Vegetables
- Garlic Rice — 1690Chinese style garlic, egg, scallion
- Broccoli XO Sauce — 2490
- Kung Pao Bean Curd — 2490Wok fried, capsicum, onion, dried chili, cashew nuts
- Seasonal Mixed Vegetables — 2490Wok fried, soya sauce, garlic oil
- Four Treasure Vegetables — 2490Broccoli, shiitake mushroom, baby corn, carrot, egg, sauce
Thai - Soup
- Tom Yum Goong — 2590Spicy and sour prawn soup, straw mushroom, lemongrass, and Kaffir lime leaves
- Pumpkin Soup — 1990spiced pumpkin soup with black mushrooms and prawns
- Prawn Noodle Soup — 3990spiced laksa broth, choy sum, bean sprout, bean curd, rice noodle, scallion & boiled egg
Thai - Salad
- Yam Nua — 4990Grilled Australian beef, onion, cucumber, tomato, carrot, coriander lime chili dressing
- Som Tam — 4990Spicy papaya salad, dry shrimps and roasted peanuts
- Poached King Prawn — 4590Glass noodle, julienne carrot, coriander, spring onion, cherry tomato, fine sliced onion, spicy mango salad
Thai - Main Course Fish & Seafood
- Pla Sam Ros — 3190Crispy fried white Salmon fillet, spicy tamarind sauce
Thai - Main Course Beef & Lamb
- Panang Lamb Curry — 4990Braised, whole ground nuts, potatoes
- Chili Black Bean New Zealand Lamb — 14,590Slow cooked, coriander, garlic
Thai - Main Course Poultry
- Wok Fried Red Curry Chicken — 2590Spicy, coconut cream, seasonal vegetables, fresh basil
- Geang Phed Wan Gai — 3290Thai green chicken curry, coconut milk, basil, eggplant
Thai - Rice & Noodles
- Pad Thai — 3490Wok fried flat rice noodle with prawn, sprout, onions, local tofu and peanuts
Thai - Vegetable Dishes
- Aubergine Curry — 3290Mild, Thai green curry with coconut milk
Pan Asian - Hot Appetizer
- Ebi Tempura — 4490Deep fried prawns / tempura sauce
- Gyoza — 2290minced duck dumplings with pickled turnip and ginger soy dip
- Nyonya Spring Roll — 1990Minced chicken, bean curd, coriander, onion, carrot, dried shrimp, sweet chili sauce
- Satay Kajang — 1990Char grilled, spiced marinated chicken, peanut sauce, pickled watermelon skin
- Crispy Fried Soft-Shell Crab — 7190Mustard wasabi mayo, pickled ginger
- Gyuhiri Tataki — 8490Paper thin sliced Australian beef, soya, lime dressing, fresh garlic
Pan Asian - Cold Appetizer
- Summer Roll — 2490Juliene vegetables, crab stick wrapped in rice paper and garlic sweet chili dip
Pan Asian - Salad
- Gado Gado — 1990Long bean, bean sprout, boiled egg & potatoes, fried bean curd, cucumber, cabbage, carrot peanut sauce
Pan Asian - Soup
- Miso Soup — 2390Scallion, wakame and tofu
- Ox-tail Soup — 2290spiced, carrot, potato and scallion
Pan Asian - Main Course Fish & Seafood
- Norwegian Salmon Teriyaki — 9590Pan fried, Bok Choy, Shitake mushroom
- Ikan Bakar 'Spicy Chili Paste' — 3250Grilled, marinated white Salmon fillet, seasonal vegetables, tamarind
Pan Asian - Main Course Beef & Lamb
- Nyonya Beef — 8590Braised in herbs, shitake mushrooms, seasonal vegetables, bean curd
Pan Asian - Main Course Poultry
- Tori Teriyaki — 2590Chicken, homemade teriyaki sauce
- Ayam Bakar Special — 2590Grilled, rendang paste-marinated chicken thigh, pickled watermelon skin
Pan Asian - Rice & Noodles
- Sumbal Nasi Goreng — 2490Wok fried rice, Spicy, chicken satay, prawns. Cracker, egg
- Yaki Udon — 12590Wok fried, tonkatsu sauce, vegetables, grilled Australian beef
- Mie Goreng — 3990Wok fried, egg, prawns, chicken, bean sprout, vegetables, cracker
Desserts
- Bubur Injin — 1290Pandan leaf infused warm sticky black rice and ice cream
- Tasting of Pakistani Twist — 1090Dark chocolate coated Gulab jamun, cham cham coconut coated, Rasmalai
- Coconut Milk Sago — 1090Chilled pearl tapioca in coconut milk with diced seasonal fruits
- Warm Double Chocolate Brownie, Vanilla Ice Cream — 1090
- Fusion of Mango Mousse & Lemon Grass Jelly, Berry Compote — 1690
- Fresh Fruit — 1390Seasonal Fresh Fruits platter
Beverages
- Serena Lemonade — Rs. 650Truly refreshing drink with fresh lime and grenadine, topped with 7up
- Pina-Colada — Rs. 1050Pineapple juice mixed with coconut cream & hint of lime, topped with a pineapple
- Cappuccino — Rs 700