Sandwiches & burgers
2 restaurants · 34 dishes in this section across the guide.
Restaurant Karla · Indre By (Inner City) (24)
- Karla's homemade herring — Kr. 95,-Based on Krone aquavit, sour cream, and dill
- Marinated herring — Kr. 95,-Served with homemade curry-dressing and 1/2 egg
- Salt-fried herring — Kr. 109,-Served with fried onions, beetroots and homemade mustard
- Spiced herring — Kr. 109,-Served with apple-onion dressing
- Smoked herring — Kr. 115,-Served with raw egg yolk, onions, and radish
- Homemade cured salmon — Kr. 109,-Served with sweet homemade dill-mustard
Restaurant Puk · Indre By (Inner City) (10)
- Classic Steak Tartare — 140,-with horseradish, pickles, onion, capers & raw egg yolk
- Stirred Tartare of Beef — 140,-with Horseradish, Pickles, Onion, Capers & Egg Yolk
- Seared Steak Tartare — 145,-with Horseradish, Pickles, Onion, Capers, Beetroot & Egg Yolk
- Roastbeef with fried egg — 110,-with Fried Egg, Caramelized Onion, Pickled Cucumber & Watercress
- Classic Roastbeef — 100,-with Horseradish, Fried onion, Pickled Cucumber & Remoulade
- The Veterinarian’s Midnight Snack — 110,-A Danish Classic with Corned Beef, Paté, Cress, Aspic & Red Onioin