Desserts & sweet finishes

Every restaurant whose menu lists a dessert section — with the actual dishes and prices from their pages.

Shinday Namba Natsho — 300
Assorted local fruit platter
Cho-Gho Man-Ngo — 300
Dried cheese with butter and bumthang honey
Quinoa With Nuts Pudding — 250
Quinoa with nuts and caramel sauce
Khabzay With Ice Cream — 250
Local biscuits with caramalized butter and local honey
Bhatsa-Makhu — 200
Local wheat flour cavatelli with clarified butter