beef
3 restaurants in this guide publish beef.
Shang Palace, Shangri-La Far Eastern Taipei · Da'an District (9)
- Minced U.S. Beef Soup with Egg White, Tofu and Mushroom — 588 /295per person
- Stir-fried Champignon with U.S. Flannery Beef — 1,388 /695
- Braised U.S. Beef Brisket and Tendon with Radish in Chu-Hou Sauce — 1,088 /545
- Stir-fried Japanese A4 Wagyu Beef — 2,188 /1095with black pepper and longans, 5 pieces
- Pan-fried U.S. Flannery Beef Ribeye — NT$ 1,888 /945with Chinese yam and black garlic
- Pan-fried U.S. Beef with Asparagus and Garlic in Black Pepper Sauce — 1,788 /895
85TD · Xinyi District (7)
- Herbal Beef Tendon & Brisket Casserole — 1680 TWD
- Wagyu Beef Cubes with Wasabi & Scallion — 2380 TWD
- Satay Sliced Beef Stir-Fried with Vegetable Shoots — 780 TWD
- Pan-Fried Noodles with Black Pepper Beef Tenderloin Strips — 680 TWD
- Wok-Fried Beef Ho Fun — 680 TWD
- Crispy Rice Fried Rice with Kimchi & Wagyu Beef — 780 TWD
Que Woodfired Grill · Songshan District (1)
- US Beef Burger — 580