abalone
3 restaurants in this guide publish abalone.
85TD · Xinyi District (9)
- Abalone & Diced Chicken Shortcrust Pastry — 360 TWD
- Chilled South African Abalone with Sichuan Numbing Pepper Sauce — 680 TWD
- Double-Boiled Silkie Chicken with Morel Mushroom & Abalone — 580 TWD
- Braised Dried Abalone (20 Heads) (Sea Delicacies) — 3680 TWD
- Braised Thick Fish Maw with Abalone Sauce — 1880 TWD
- Braised South African Abalone with Abalone Sauce — 1580 TWD
Shang Palace, Shangri-La Far Eastern Taipei · Da'an District (6)
- Marinated Abalone and Jelly Fish with Oscietra Caviar (5g) (Chef Liew's Signature Creations) — 1,688 /845
- Braised Abalone with Onion Sauce — 888 /4453 pieces
- Shang Palace Braised 5-head Abalone — NT$ 4,888 /2445with mushroom, bamboo shoots, Yunnan ham
- Braised Whole 4-head Australian Abalone and Fish Maw — NT$ 3,888 /1945per person
- Braised Whole 6-head Abalone and Sea Cucumber — 3,688 /1845per person
- Braised Superior Soup with Baby Abalone, Bird's Nest and Dried Scallops — 1,688 /845per person
YEN Chinese Restaurant · Xinyi District (1)
- Abalone Upgrade — +2300Upgrade to Braised South African four head abalone with Kanto sixty head sea cucumber in oyster sauce