Sandwiches & burgers
3 restaurants · 39 dishes in this section across the guide.
Pita Pocket · Popes Head Street (21)
- Beef Burger — $16 / $22Regular / With French Fries
- Cheese Burger — $18 / $24Regular / With French Fries
- Chicken Breast Burger — $15 / $21Regular / With French Fries
- Tilapia Burger — $19 / $25Regular / With French Fries
- Double Beef Burger — $26 / $32Regular / With French Fries
- Bacon Cheese Burger — $24 / $30Regular / With French Fries
Big Meech · Redcliffe Street (12)
- Big Meech Burger (Crust King) (BURGERS) — 30Double smash beef patties with classic American cheese, pink sauce, tomato and lettuce.
- Bang Bang — 35Double smash beef patties with mozzarella cheese, sautéed onion & mushroom, pink sauce, tomato and lettuce.
- 8oz Angus Beef — 45Half a pound of premium Angus beef, with mozzarella cheese, tomato, red onion, lettuce, garlic sauce and BBQ.
- Salmon Burger — 35Grilled salmon with red onion, lettuce, garlic sauce and tahini.
- Crispy Chicken — 25Fried chicken cutlet with American cheese, lettuce and pink sauce.
- Grill Chicken Burger — 25Grilled chicken breast cutlet with tomato, lettuce, garlic sauce and ketchup.
C&C Wine House · Redcliffe Quay (6)
- PINOTAGE BURGER — 35 ecd | 12 usdhomemade burger, lettuce, pinotage onion marmalade, fries
- CHICKEN BURGER — 28 ecd | 10 USDgrilled chicken breast, lettuce, fries
- FISH BURGER — 30 ecd | 12 usdfried fish, lettuce, homemade tartare sauce, fries
- C&C SOCA BURGER — 35 ecd | 14 usdhomemade burger, bacon & cheese, lettuce, fries
- BBQ PULLED PORK BURGER — 38 ecd | 14.50 usdpull pork, BBQ sauce, lettuce, coleslaw
- FRESH SALMON BURGER — 40 ecd | 15.50 usdhomemade burger, lettuce, garlic mayo, fries