Pizzeria Popolare

Italian / Pizzeria in Sentier / 2nd arrondissement

Address: 111 rue Réaumur, 75002 Paris, France
Phone: +33 9 73 03 43 91
Hours: Monday: 11:45 AM - 2:15 PM, 6:00 PM - 10:15 PM; Tuesday: 11:45 AM - 2:15 PM, 6:00 PM - 10:15 PM; Wednesday: 11:45 AM - 2:15 PM, 6:00 PM - 10:15 PM; Thursday: 11:45 AM - 2:15 PM, 6:00 PM - 10:45 PM; Friday: 11:45 AM - 2:15 PM, 6:00 PM - 10:45 PM; Saturday: 11:45 AM - 3:15 PM, 6:00 PM - 10:45 PM; Sunday: 11:45 AM - 3:15 PM, 6:00 PM - 10:15 PM

ItalianPizza

Menu prices: €3–€39 · € · Median main: €12.90 · 45/45 with a published price

Italian / Pizzeria

BUONI PRODOTTI

• OLIVE E PARMIGIANO — 3,9 €

  Olives della Valle del Belice (Sicilia), Caseificio Gennari (Emilia Romagna)
• STRACCIATELLA — 4.9 €

  Caseificio Sapori di Puglia (Puglia)
• BURRATINA CON PESTO AL BASILICO — 8.9 €

  Caseificio Sapori di Puglia (Puglia)
• BURRATA CON PESTO AL BASILICO — 13.9 €

  Caseificio Sapori di Puglia (Puglia)
• SAUCISSON DI FELINO — 5.9 €

  Salumificio La fattoria di Parma (Emilia Romagna)
• MORTADELLA — 5.9 €

  Salumificio Negri Salumi (Emilia Romagna)
• JAMBON CRU ITALIEN — 7.9 €

  Salumificio Negri Salumi (Emilia Romagna)
• L'APERITIVO — 25 €

  Italian raw ham, 250g burrata, salame Felino, focaccia
• Focaccia — 3 €

Antipasti

• ARANCINI AL RAGU — 8.9 €

  Creamy rice arancini stuffed with sausage ragù, tomato sauce and mozzarella
• Calamari fritti — 10.9 €

  Calamars frits, sauce yaourt au citron
• CARCIOFI GRIGLIATI — 10.9 €

  Grilled artichokes, parsley, mint and garlic
• VITELLO TONNATO — 12.9 €

  Il Classico. Thinly sliced veal, tonnato salsa and capers

PASTA

• SPAGHETTI ALLA VITTORIO — 13 €

  Spaghetto, Datterini tomato sauce, Parmigiano Reggiano / with Stracciatella +3€
• TAGLIATELLE ALLA NORCINA — 17.5 €

  Pasta fresca, sausage ragù, butter and nutmeg
• SPAGHETTI CACIO E PEPE — 15.5 €

  Salsa cacio e pepe with Pecorino Romano and black pepper
• PACCHERI DI SPICY AGNELLO — 19.9 €

  Paccheri, spicy lamb ragù, sun-dried tomatoes and sweet chili
• SPAGHETTONE ALLE VONGOLE — 18.9 €

  Spaghettoni with clams and Datterini tomatoes
• MAFALDINE AL TARTUFO — 19.9 €

  Mafaldine with truffle cream and mascarpone, fresh truffle

PIZZE

• MARGHERITA — 9.9 €

  San Marzano PDO tomato sauce, mozzarella and Parmigiano
• PROVOLA ET POIVRE — 14 €

  San Marzano PDO tomato sauce, smoked provola, Parmigiano and black pepper
• BUFALA MARGHERITA — 16.5 €

  San Marzano PDO tomato sauce, bufala mozzarella and Parmigiano
• SALSICCIA E SPINACI — 17 €

  Mozzarella, salsiccia with fennel seeds, spinach with garlic and chili
• 4 Formaggi e salsa verde — 17.5 €

  Crème fraîche, mozzarella, provola fumée, gorgonzola, Parmigiano, salsa verde
• Ricotta e 'Nduja — 15.9 €

  Ricotta et spicy 'nduja de cochon, mozzarella, salame piccante, piment, menthe et estragon
• Regina Capricciosa — 17.9 €

  San Marzano DOP tomato sauce, mozzarella, prosciutto cotto, artichokes, mushrooms, taggiasche olives
• La Valdostana — 18.5 €

  Fromage Taleggio, pommes de terre au romarin, pancetta et mozzarella
• TARTUFO — 19.9 €

  Ricotta and truffle cream, mozzarella, sautéed mushrooms and fresh truffle

INSALATE

• LA CAESAR — 17 €

  Grilled chicken, romaine lettuce, arugula, bulgur, red cabbage, Caesar dressing

SECONDI

• SALTIMBOCCA ALLA ROMANA — 23 €

  Thin slices of veal and prosciutto crudo, sage butter and sautéed potatoes
• OSSOBUCO ALLA MILANESE — 24 €

  Braised veal ossobuco, citrus gremolata and creamy polenta
• CARPACCIO DI MANZO — 17 €

  Beef carpaccio, arugula and Parmigiano Reggiano, balsamic
• MILANESE DI POLLO — 19 €

  Breaded and fried chicken fillet, sautéed potatoes

SIDE

• Petite salade verte — 5 €
• Spinaci saltati — 6 €

  Sautéed garlicky spinach
• Pommes de terre rôties — 5 €

Dolci

• Tigramisù — 7.9 €

  The unbeatable classic, with a touch of marsala
• RISO AL LATTE — 5.9 €

  Creamy vanilla rice pudding with salted caramel sauce and puffed rice
• TIRAMISU AL LIMONE — 8.9 €

  The lemony twist of our tiramisù
• CHURROS ALLA NOCCIOLATA — 8.9 €

  Churros with Big Mamma's hazelnut spread
• PANNA COTTA FRUITS EXOTIQUES — 6.9 €

  Vanilla panna cotta with tropical fruit coulis
• Tortino al Cioccolato — 7.9 €

  Our favorite chocolate cake, both moist and fudgy
• CHOUX MOELLEUX & SAUCE CHOCO — 9.9 €
• BABA AL RUM — 8.9 €
• GELATO DEL GIORNO — 6.9 €