Main courses
1 restaurants · 6 dishes in this section across the guide.
Emerald Restaurant (Emerald Palace Hotel) (6)
- Salmone alla Siciliana — Ks 25,000Grilled Salmon Fish with fresh tomato sauce, black olive, capers, seasonal vegetable and rosemary potato
- Branzino alla Griglia — Ks 20,000Grilled fillet Seabass with cherry tomato, mussels and clams, grilled vegetable, roasted potato
- Caciucco alla Livornese — Ks 23,000A tick flavor Italian tomato seafood soup, with butterfish, prawns, squid, clams, mussels and toasted garlic bread.
- Lombata di Manzo ai Ferri — Ks 38,000Imported Australian Beef Striploin Steak, with black pepper sauce, seasonal vegetable sautéed’ and mash potato
- Bistecca d’Agnello Brasato — Ks 35,000Imported Australian Lamb leg boneless, potato, wild mushrooms sauce, vegetable and rosemary potato
- Pollo Espetada — Ks 15,000Marinated Espetada Chicken breast grilled, mash potato, grill seasonal vegetables, lemon butter sauce.