Tijuana's Bar & Grill
Mexican-Tex-Mex Restaurant & Bar in Condado
Dirección: 1350 Ashford Ave, San Juan, PR 00907
Teléfono: +1 787-723-3939
Horario: Daily 11:00am–11:00pm; Fri–Sat to 12:00am
Precios del menú: $6.50–$36 · $$ · Principal mediano: $27 · 36/36 con precio publicado
Mexican-Tex-Mex grill on Ashford Avenue serving tacos, fajitas, enchiladas, burritos and chef's specials, with a full bar of margaritas, piña coladas and cold beer.
Botanas
- #12 Tijuana Nachos — $15.00Nachos with choice of chicken, beef or carnitas; beans, guacamole, sour cream, jalapeños, melted cheese.
- #9 Tijuana's Dip Small — $6.50Seven chef's ingredients served with chips.
- #10 A La Charola — $8.00Monterey Jack cheese fondue served with fresh tortilla chips.
- #17 Tijuana Ceviche — $13.00Shrimp marinated in orange-honey citrus dressing with guacamole, cilantro, tomatoes and onions.
- #19 Nuggets de Dorado — $14.00Lightly breaded mahi-mahi nuggets with mayo-chipotle sauce.
- #20 Camarones Moctezuma — $19.00Shrimp sautéed in spicy green tomatillo and white wine sauce with dried chilis.
- #21 Flautas — $15.00Crispy tacos with chicken or pork over refried beans with guacamole.
- #22 Fiesta Mexicana — $20.00Sampler of flautas, quesadillas, sopes and Mexican wings with BBQ-chipotle sauce.
Tacos
- #23 Charras — $9.50Two Mexican tacos with chicken, beef or carnitas; lettuce, tomatoes, cheese.
- Tacos Birria — $9.00Slow-cooked birria beef tacos.
- #26 Tacos Al Pastor — $12.00Three soft corn tacos with marinated pork, onions, cilantro, pineapple and white cheese.
- #28 Tacos de Pescado — $14.00Two mahi-mahi tacos with lettuce, cabbage, white cheese, pico de gallo and chipotle mayo.
- #27 Tacos Vallarta — $14.00Two shrimp tacos with refried beans, avocado, white cheese and passion fruit-mango sauce.
- #24 Charras de Fajitas — $12.00Two fajita tacos with chicken or beef, peppers, onions, lettuce, tomato and Monterey Jack.
Quesadillas
- #30 Quesadilla Tijuana — $15.00Flour tortilla with melted Monterey Jack, onions and cilantro; sour cream and pico de gallo.
- #31 Quesadilla Tijuana Supreme — $16.00Quesadilla with chicken, beef or pork; sour cream and pico de gallo.
- #32 La Gringa — $14.00Al pastor quesadilla with marinated pork, pineapple and Monterey Jack.
- #34 Cuernavaca — $22.00Skirt steak quesadilla with cilantro, onions and cream cheese; guacamole and sour cream.
- #35 Martijuana — $20.00Veracruz-style shrimp quesadilla with onions and peppers; salad, guacamole and sour cream.
Burritos
- #36 El Gordo Burrito — $16.00Large flour tortilla with chicken, beef or carnitas, lettuce, tomatoes, cheese, house sauce and guacamole.
- #37 Tijuana Burrito — $17.00Fajita burrito with chicken, beef or pork; house sauce and melted Monterey Jack.
- #38 Burrito Vegetariano — $14.95Nopales, mushrooms, peppers, spinach and sweet plantain burrito.
- #39 El Bori-Mex Burrito — $18.00Burrito with Mexican-style chicken or beef, cheese, lettuce, tomatoes, guacamole and sour cream.
Enchiladas
- #41 Enchiladas Rojas — $16.00Chicken, beef or carnitas in tomato sauce with onions, white cheese and sour cream; rice and beans.
- #42 Enchiladas Suizas — $16.00Chicken, beef or carnitas in green sauce with onions and melted Monterey Jack; rice, beans, sour cream.
- #43 Enchiladas de Mole Poblano — $18.00Chicken or carnitas with homemade mole poblano, onions, white cheese and sesame seeds; rice and beans.
- #45 Enchiladas de Fajitas — $18.00Fajita-stuffed corn tortillas in Mexican sauce with sour cream and fresh cheese; rice and beans.
Fajitas
- #49 Fajitas Tradicionales — $24.00Traditional fajitas with chicken, beef or a combination; choice of tortillas.
- #48 TJs Fajitas — $28.00Filet mignon strips with bacon, peppers, onions and mushrooms; beans, guacamole, pico de gallo, cheese.
- #50 El Volcan — $28.00Beef and chicken filets with shrimp in house red sauce; rice, beans, Monterey Jack, tortillas.
- #52 Fajitas de Camarones — $26.00Shrimp with peppers and onions in red house sauce; rice, beans, pico de gallo, tortillas.
Especialidades
- #56 Pechuga al Mole — $24.00Grilled chicken breast in mole poblano with onions, sesame seeds and fresh cheese; rice and beans.
- #57 Sopes Tijuana — $15.00Homemade sopes with chicken, beef, chorizo or carnitas; beans, lettuce, tomato, onions, cheese.
- #64 Tijuana's Veggie Mahi — $27.00Grilled mahi-mahi with onions, peppers, nopales and mushrooms over spinach with corn, cheese and avocado.
- #68 Tampiqueña — $28.00Tampico-style skirt steak with cheese-stuffed tortillas in green tomatillo sauce, guacamole and beans.
- #69 La Pelangocha — $36.00Chicken and beef strips with bacon, ham, peppers and onions, Monterey Jack, guacamole, pico de gallo.