Main courses
7 restaurants · 94 dishes in this section across the guide.
Kiskakukk Étterem · Újlipótváros / District XIII (24)
- Roasted slices of pullet breast — 5 490 FtOn a bed of green salad.
- Grilled goat cheese — 5 490 FtWith fresh salad.
- Fried chicken breast strips — 5 490 FtWith mashed potatoes.
- Chicken breast stuffed with mushroom and zucchini — 5 490 FtWith jasmine rice.
- Pan-fried duck — 7 490 FtWith onion-crushed potatoes and braised cabbage.
- Crispy leg of goose — 7 490 FtHouse favourite With onion-crushed potatoes and braised cabbage.
Korhely Faloda & Daloda · Terézváros / District VI (20)
- Confit Duck leg — 6 890 Ftwith braised red cabbage and purple sweet potato
- Rosé Duck Breast — 6 990 Ftwith couliflower purée and sour cherry ragout
- Beef in Hunter's sauce, Korhely Style — 6 490 Ft
- Catfish paprikás — 6 590 Ftwith cottage cheese pasta
- Traditional Hungarian beef stew — 6 190 Ftwith dumplings (gnocchi), sour cream foam
- Chicken Paprikas — 5 990 Ftwith dumplings
Menza Étterem és Kávéház · Terézváros / District VI (20)
- Orecchiette pasta with kale pesto, cherry tomatoes and vegan parmesan — 4.290 Ft
- Pikeperch fillet pan-seared in lemon-garlic butter, served with beetroot risotto — 6.490 Ft
- Chicken Kiev with mashed potatoes and quince compote — 5.290 Ft
- Jewish style cholent with homemade goose sausage, smoked goose breast and egg — 5.390 Ft
- Crispy goose leg with braised red cabbage and onion-crushed potatoes — 7.190 Ft
- Venison loin Rossini with gratin potatoes (duck liver, truffle, mushroom) (Weekly offer – Main Dishes) — 7.490 Ft
Hungarikum Bisztró (12)
- Breaded Drumstick (Chicken Leg) Fillet with Mashed Potatoes (Main Courses) — 6200 Ft
- Crispy Duck Leg with Onion Potatoes and Braised Cabbage — 6600 Ft
- Stuffed Sour Cabbage in Cream — 6300 Ft
- Loin of Pork with Paprika Sauce and Bacon-Sour Cabbage Dumplings — 7600 Ft
- Stripes of Loin of Pork with Garlic & Fried Potatoes — 6300 Ft
- Oven Baked Knuckle of Pork with Onion Potatoes and Pickles (For 2 Persons) (Main Courses) — 14000 Ft
Hungary Restaurant (9)
- Wiener schnitzel with mashed potatoes — 8490 Ft
- Chicken „Paprikás” — 6990 Ftwith homemade „noodles” (dumplings)
- Beef stew „Goulash” — 8990 Ftwith Hungarian pasta
- Roasted goose liver — 14 980 Ftwith grilled apple and mashed potatoes
- Hungarian style” grilled chicken — 7980 Ft(„lecsó”sauce) with french fries
- Roasted pork „Gipsy Style” — 8490 Ftwith bacon, mashed potatoes
Borkonyha Winekitchen (5)
- Meagre fish — 15.450.-Ftoctopus, potato
- Duck breast — 10.450.-Fteggplant, pear
- Piglet trio — 11.450.-Ftceleriac, almonds
- Kagoshima Wagyu beef sirloin — 24.950.-Ftlentils, quince
- Stuffed pasta with pumpkin — 9.550.-Ftspinach, mushroom
Dobrumba · Erzsébetváros / District VII (4)
- Chicken shawarma — 5900Spiced chicken breast strips, fresh vegetables, amba, red zhoug, Har Bracha tahini, pita
- Mushroom shawarma — 5900Roasted spiced mixed mushrooms, tahini, roasted vegetables, amba, green zhoug, pita
- Piri-piri chicken — 5600African piri piri sauce, chicken thigh fillet, tomato rice, house pickles
- Majestic hummus platter — 5600Homemade hummus, roasted eggplant, eggs, tahini, amba, green zhoug, Jerusalem salad, falafel