beef

6 restaurants in this guide publish beef.

Hungarian style aged beef tartare — 6 490 Ft
fresh vegetables, butter and toast
Classic Hungarian Beef Broth — 3 590 Ft
Beef in Hunter's sauce, Korhely Style — 6 490 Ft
Traditional Hungarian beef stew — 6 190 Ft
with dumplings (gnocchi), sour cream foam
Beef Tenderloin steak — 14 990 Ft
with truffle mashed potatoes and baby carrots
Traditional Hungarian beef stew on Hungarian sourdough fry bread — 5 990 Ft

Posta Negra Cartagena – Colombian style beef roast in a dark sauce, served with coconut rice and salad — 6.590 Ft
Menza beef consommé soup with pulled beef, vegetables and semolina dumpling — 2.990 Ft
Menza homemade beef burger served with smoked cheese, onion chutney and French fries (cucumber, tomato, iceberg lettuce leaf, mayonnaise, ketchup, dijon grain mustard) (Burgers) — 4.590 Ft
Traditional Hungarian beef stew with homemade spaetzle, from Hungarian beef — 5.390 Ft
Roast Hungarian beef with homemade fried potatoes, truffled mayonnaise and crispy fried onion rings — 5.990 Ft

Beef Stew with Dumplings — 7500 Ft
Tenderloin of Beef with Garlic Fried Potatoes (Your choice of Sautée Onion Rings or Hungarian Tomato & Pepper Stew) (Main Courses) — 9900 Ft
Stripes of Beef with “Letscho” (Hungarian vegetable ragout) and Fried Potato Slices (Main Courses) — 9100 Ft

Beef Tartare — 5 990 Ft
Beef strips with vegetable ragout in red wine — 8 990 Ft
With vegetables and steamed rice.