smoked
3 restaurants in this guide publish smoked.
Lobster Alive (2)
- Smoked Kingfish Pate — $32
- Cold smoked Marlin — $48Cold smoked right here on the premises served with our special relish.
Sage Bistro (2)
- The Smoked Stack — $58polenta with smoked salmon, spinach, fried poached egg and avocado pesto, with a mango chilli drizzle
- Smoked Salmon — $30
Yelluh Meat (2)
- Smoked Herring Sweet Potato Bowl — 35.00 BBDFire-roasted sweet potato, Garlic butter, Smoked herring gravy, Fresh bell pepper salsa and YM (mango) pepper sauce.
- Smoked BBQ Pigtail Bowl — 42.75 BBDSmoked salted pigtails smothered in BBQ rum sauce over buttered breadfruit, finished with your choice of sauces and tasty add-ins.