Sushi & Japanese

1 restaurants · 11 dishes in this section across the guide.

Afro Roll | Peri Peri Tilapia | Kōzo Yellow Peri Mayo — 150.00
Smoky grilled tilapia with peri peri spice, topped with Kōzo's signature chili-laced mayo.
Spicy Tuna | Afro Yellow Chili Mayo | Spring Onion | Chili Spice — 160.00
Fresh tuna tossed in Afro yellow chili mayo, lifted with spring onion and chili spice.
Tiger Prawn | Red Pepper | Yellow Chili Lemon Mayo | Tobiko — 170.00
Tiger prawns layered with sweet red pepper, finished with yellow chili–lemon mayo and tobiko.
Coconut Shrimp Roll | Grilled Prawn | Avocado | Spicy Coconut Sauce — 170.00
Grilled prawns, avocado and a velvety coconut-infused spice blend.
California Roll | Wasabi Lobster | Avocado | Tobiko | Wasabi Mayo — 170.00
California roll with sweet local lobster spiked with wasabi cream.
Kōzo Roll | Seared Salmon | Tuna | Spicy Mayo | Pepper Powder — 200.00
Signature roll with fresh salmon outside and tuna at the core, topped with seared spicy mayo and house pepper powder.