Nairi Restaurant

in

Address: 14 Abovyan St, Yerevan, Armenia
Phone: +374 10 591 600

Prices: 1–19 · £ · Median item: 13 · 29/29 with a published price

Starters

• Cheese Plate — 4.500
• Meat Plate — 5.000
• Baked Brie — 5.400
• Manti — 4.500
• Chicken Liver Pate — 5.400

Soups

• Pumpkin Soup — 2.900
• Nairi Spas — 3.800
• Green Soup — 3.400

Salads

• Armenian Salad — 2.400
• Beef and Black prune Salad — 4.000
• Strained Yogurt Salad — 2.900
• King Crab and Avocado Salad — 6.500
• Salad Olivier — 5.800

Main Course

• Armenian Tolma — 4.200
• Jermuk Karmrakhayt — 14.000
• Lamb and Okra — 11.000
• Grilled Chicken Breast — 5.500
• Turnedoss Rossini — 12.000

From the Grill

• T Bone Steak (300 gr.) (From the Grill) — 19.000
• Ribeye Steak (350 gr.) (From the Grill) — 17.000
• NY Steak (300 gr.) (From the Grill) — 15.000
• Seabass (whole) (From the Grill) — 18.000
• Salmon Fillet — 7.000

Desserts

• Armenian Pakhlava — 3.000
• Grilled Pineapple — 3.300
• Nairi Gata — 4.400
• Matcha Cake — 4.400
• Fruit Plate — 5.000
• Ice Cream and Sorbets — 1.000