MUŻA Restaurant
Art-inspired seasonal Mediterranean cooking inside the MUŻA national art museum — snacks, starters, fresh pasta and mains in
Address: Auberge d'Italie, Merchants Street, Valletta VLT1100, Malta
Phone: +35679790900
Hours: Monday: 10:00 – 22:00; Tuesday: 10:00 – 16:00; Wednesday – Thursday: 10:00 – 22:00; Friday – Saturday: 10:00 – 23:00; Sunday: 10:00 – 22:00
Menu prices: €6.50–€39.90 · €€€ · Median main: €30.40 · 22/22 with a published price
Art-inspired seasonal Mediterranean cooking inside the MUŻA national art museum — snacks, starters, fresh pasta and mains
Snacks
- Torta — €7.00Whipped ricotta, broad beans, walnuts
- Qassata — €6.50Spinach, anchovies, confit tomato chutney
- Majjal u Kinnie — €7.50Pork skewer, bitter orange glaze, apple slaw
- Kisra Ħobż — €8.00Maltese sausage, sun-dried tomato, ġbejna
Starters
- Onion Tarte Tatin — €14.50Puff pastry, local cheese, spicy dark chocolate sauce
- Red Mullet — €16.50Cherry tomatoes, Israeli couscous, peas, citrus
- House-Cured Salmon Salad — €17.50Cucumber, citrus dressing, pickled fennel, sesame seeds
- Duck Carpaccio — €19.50Plum, hazelnut, pickled onions, smoked salt
- Celeriac Soup — €14.50Sourdough crisp, guanciale, herb oil, tomato jam
Pasta
- Mushroom Tortellacci — €19.90Parmesan and thyme velouté, toasted almonds, truffle
- Lobster Ravioli — €24.90Bisque, herbed pangrattato, lemon
- Beetroot Risotto — €19.90Walnuts, goat's cheese, fresh herbs
- Calamarata Maltese Sausage — €18.90Maltese sausage ragù, sun-dried tomato pesto, ricotta
- Linguine Veal — €19.90Veal ragú, marsala wine, fresh herbs, pecorino, cream
Mains
- Charred Aubergine — €23.90Lentil curry, whipped cheese, chickpeas
- Chicken Supreme — €27.90Corn purée, pak choi, confit chicken croquette, thyme jus
- Grilled Calamari — €30.90Fish velouté, white bean, barley, winter peas
- Pan Seared Meagre — €32.90Lemon beurre blanc, braised fennel, olive & citrus crust
- Slow Cooked Pork — €28.90Pork belly, apple chutney, braised onions, mustard jus
- Beef Tagliata — €35.90South American grain-fed, chimichurri, winter vegetables, port glaze
- Braised Beef — €29.90Cauliflower purée, braising liquid, french onions
- Beef Ribeye — €39.90South American grain-fed, spinach, mushrooms, spring onions, bordelaise sauce